Tholyer Sartoni

9.1

Yummy light pinot noir. Taste of dark, ripe berries — 9 days ago

Alan Weinberg

9.2

Bottle was drained fast! — 12 days ago

Kevin Løk

9.3

So good, but I served it too cold ✍🏼 — a month ago

with Caroline

Eric Grasser

9.3

Took awhile to open up but turned out to be a stunner. Nose of fresh violets with explosive Kirsch, dark raspberry and sandalwood flavors. Mouthfeel is tantalizing, smooth and well balanced. Racy acidity, fine tannins and long finish. Really exceptional for an appellation wine. — a month ago

Ericsson

9.5

One of those unicorn wines aged wonderfully. One to remember. — 2 months ago

Conrad Green

9.6

Tangy and vivid. Punchy fruit plum and violets and rose with real clarity and intensity. Black pepper and vines taste. Very 2007. Loads of character. Great — 2 months ago

with Paul and Ara

Alvaro Bustillos

9.8

Acker auction traje yo — 16 days ago

Ron Siegel

9.3

Always delivers with its red & black fruit, spice, earth, mineral, underbrush & floral notes — 25 days ago

Scott@Mister A’s-San Diego

9.3

NV. 375ml format. 11.11.25. — a month ago

Alvaro Bustillos

9.6

Byo dinner — 15 days ago

Conrad Green

9.6

A fantastically complex and profound nose. Dark gnarly fruit, some black cherry and complex herbal notes. Lovely fruit and getting better by the minute in the glass. Glorious as always. — 2 months ago

with Matt

Roberto Carli

9.2

Lots of structure and concentration, good promise, firm tannins. — 2 months ago

Andrew Cullimore

9.1

Quite light salmon pink , fine constant bubbles . Quite floral , rose , hibiscus , light strawberry , red currant and raspberry . On the palate this is balanced and elegant , strawberry , red currant , quite rounded with a touch of toasty brioche on the finish . Good slightly grippy acidity , medium length finish . Drink now and over the next couple of years. — 3 months ago

Mark Rosse

9.4

Great upside but unyielding at the moment — 8 days ago

Joel Lara

9.4

Popped and poured. The mouthfeel had rich, creamy lusciousness with gentle acidity. Baked apple with warm, autumn spices flooded the palette. Also had an underlying minerality that provided nice backbone. Long, fine finish. This was absolutely scrumptious. — 11 days ago

Alvaro Bustillos

9.7

Scott camargo — 15 days ago

"Odedi"

9.2

#AgedWineTuesday

Pretty color of ruby with medium intensity and a light brick rim.

Pretty nose of red fruits with wild flowers and light forest floor notes.

Medium bodied with medium acidity.

Dry on the palate with sweet cherries, cooked plums, light oak, mushrooms, spices, chocolates, earth and herbs.

Long finish with soft tannins and tangy raspberries.

This is a delicious Pinot Noir from Oregon. Elegant and nicely balanced with a soft mouthfeel.

Burgundy in style, and I really enjoyed smelling it for a long while.

This 19 year old Pinot Noir is still drinking beautifully. Drinking at its peak, and will continue to drink nicely in the next 5 to 7 years.

Wine Spectator 92 points. Wine Advocate 91 points. Wine Enthusiasts 90 points.

Good right out of the bottle, and better after 20 minutes of airtime.

Balanced and easy drinking. Good by itself as a sipping wine, or with food.

A blend of Pinot Noir grapes from all of the Single Vineyards of the estate. Aged in 100% New French oak barrels for 16 months. Unfiltered and unfined.

14.5% alcohol by volume.

92 points.

$150. — 2 months ago

Des Adams

10

No need to aerate. Beaver lake beer wine and spirits "cooking" wine sale $5 — 2 months ago

James Scurlock

9.1

One of our favorite Pinot noirs — 3 months ago

Kurt Schuster

9.0

Gentle red fruit, crisp and chewy. Good clarity. Slightly saline. First champagne after the new baby! — 3 months ago

with Denise