Lee Pitofsky

9.4

One of the best still rosés in the biz. Age 25 — 9 days ago

Joe Christenson

9.1

Fantastic value. Raspberry and ripe strawberry, clean minerality, enough acid. Perfect for a warm day. — 10 days ago

Vanessa

9.5

Château Latour is an iconic estate in the Pauillac commune on the left bank of Bordeaux, achieving coveted ‘First Growth’ status in the 1855 Bordeaux Classification.

The estate has roots dating back to the 14th century and derives its name ‘La Tour’ from a fortress tower built during the Hundred Years’ War, which no longer exists but is prominently featured on the label in recognition of its history.

We weren’t sure what to expect, as many have predicted these 1983s are likely past their prime, but this wine was a masterpiece. 🤩

It was medium garnet in color with expressive notes of cedar box, cigar, clove, peat, leather, forest floor, fig, prune, dried black cherry, plum, cassis, blackberry compote, cardamom, cinnamon, star anise, dried violet, potpourri, kalamata olive, pencil shavings, graphite, & bacon fat.

It had the most velvety, fine-grained tannins that washed across the palate with ease, with a gentle but notable acidity that maintained lift and balance. It was concentrated, complex, and had a long, elegant finish. — 2 months ago

with Deked1

Brada

8.9

Would buy again — 2 months ago

Robert Komoto

9.1

Very good. Dry but fruity. — 3 years ago

Bob McDonald

9.0

A very good left bank classed growth (5th growth) from a good vintage. Cabernet Sauvignon dominant aromatics (74%). Blackcurrant and cedar - a little tomato bush. A good wine but to state the obvious does not have the class and complexity of the higher classed growths. For example 3rd growth 2009 Chateau Palmer is a stunning wine - very rich, complex with a long life in front of it - very much superior to Chateau Batailley. — 3 months ago

Mary H

9.1

Bright and refreshing rose - California by way of Portuguese grapes. Red berries (currant, raspberry) and short-ish but clean finish. Great deal at $15/bottle. Nice with manchego and duck prosciutto. — 4 days ago

K L

9.4

The best rose! — 2 days ago

with Matt

Alvaro Bustillos

9.6

Ultima gran cena de amigoa fuera de la paulee — 25 days ago

Tom Casagrande

9.3

Truncated dinner party notes. Still youthful but soft and resolving enough to really enjoy with mesquite grilled lamb chops. — 2 months ago

Suneal Vishnupad

9.2

Exactly what you would expect from Bordeaux. Excellent. definitely needs more time but really quite an impressive second wine. — 2 months ago

with Kayla

Maggie Harrison

9.1

floral, strawberry, lovely viscosity, long finish. — 2 months ago

Antonio Gianola

9.1

Lovely domestic interpretation of Tempier Rose and at half the Tempier price how can one complain? — 2 months ago

Joe Christenson

9.0

White flowers, strawberry, rhubarb, white peach. Medium bodied with structured acidity. Lovely on a hot day but has enough heft to pair well with salmon pasta. — 5 days ago

Robert Swart

9.1

Cedar, sour cherries, and pencil shavings on the nose. Dried fruit on the palate. Still drinking well! — a month ago

Daniel Montanez

9.2

with Katie @ el camino — 16 days ago

Graham

9.2

At bar in Lezo after long bike ride — a month ago

Neil Valenzuela

9.0

Deep pink color. Aromas cherry jolly rancher, red candied apple and flint. So good, crisp and cold on a nice day at Carmel-by-the-Sea. — 2 months ago

Andrew McIntyre

9.4

Very enjoyable Champagne but the extra cost over the blanc isnt worth it. — 2 months ago

Phuc-Tue Le Dinh

9.0

Perfect complement to lobster pasta — 2 months ago