Ann Elizabeth Mekala

9.0

Anise and plummy with some earthiness…so good! — 5 months ago

Lee Pitofsky

9.3

Tip top cheese wine! — 6 months ago

Sébastien F

9.3

Nez fruité à dominante framboise, notes fleuries sur la pivoine. La bouche est précise tendu fraiche salivante — 6 months ago

Ron Siegel

9.2

Lots of rich dark cherry, berry fruit & spice that is youthful, primary & needs more time — 7 months ago

FKA Bilal Zou

9.0

Light, tingly, perfectly paired with spaghetti and meatballs — 7 months ago

Brandon Boesch

9.3

Needs air but so freaking good. Ripe apricots, nuts, marzipan, stones, lemons. Really good. Keeps evolving. Will see where it lands later. — 9 months ago

David Shaw

8.9

67/33 blend of Syrah and Mourvèdre. Good acid, bone dry, mineral finish — 10 months ago

Amanda Thomas

9.5

Wow, fantastic Chateauneuf! Smooth and pairs well with an airport cheeseburger and our cheese plate. Will try to find it back home. — 5 months ago

with Tim

Bob Yoon

9.0

Blackberries and…TOBACCO!!!!!!!!!!!!!!!!!!! — 6 months ago

John Hagood

9.0

Probably from last Chambers sampler. 11/8/25 Cold Night. Very dark pour, potent scent out of bottle. Black fruits on nose. Moderate tannins. Solid sediments on second day. — 7 months ago

Jan A

9.5

What better companion to hachis permentier than a trusted chateneuf du pape. Still too young, it can use a couple of years of cellar time.
Edit: went from young to very drinkable in approx 45 minutes. Seamless C9DP. — 7 months ago

Doug Powers

9.4

This aged Beaujolais is just gorgeous, crushed red berries, minerals, floral, great acidity, long, lingering finish, could easily evolve another 5 years in a cold cellar, truly an outstanding wine from a great Beaujolais vintage!! — 8 months ago

with Jim

Conrad Green

9.4

Stone, honey, peach limestone. Golden and intense. Balanced with some toasty notes but lovely purity and balance. — 10 months ago

Mike Obley

9.0

With Kyle and Sarah — 5 months ago

Brian S

9.1

Biodynamic, 80 year old vines. Red apple skin, lovely red fruit, lots of red cherry in mouth, red and blue flowers, black soil. — 5 months ago

Danielle Ellis

9.4

Fruity spicy — 6 months ago

romo

9.5

Intensive kaleidoscope of sumo orange, olive oil cake and leaf pile. Motor oil viscosity but featherweight palate. Batard finish. Wow. — 7 months ago

romo

9.0

Called Grenache. Wet herbs and motor oil. Prune-y. — 8 months ago

Ira Schwartz

9.2

A wonderful combination of red fruit, earth and minerals. Nicely structured. Will drink well for a number of years  — 10 months ago

Colin Davis

9.5

Young but beautiful — 10 months ago