Doug Powers

9.4

Gold Cap (Bessards-Meal blend), purchased at Marche-aux-Vins in Ampuis in January, 2009, this shows lovely aromatics of iron, mineral, some floral as well, very tight, structured palate with mostly black fruit flavors, clean, balanced, very long finish, ideally needs more cellaring, but I think I only bought 1 so that’s not happening, great Syrah from Hermitage!! — 2 days ago

with Jim

Joe DAscoli

9.5

Acker birthday auction. Delicious — a month ago

Alvaro Bustillos

9.9

Acker auction — a month ago

Erica Harrop

9.1

2022 Silene. Lovely, tight dark fruit and earth tones. Young but luscious. — 4 days ago

James Everhart

9.0

Good northern rhone. 2015 vintage mature in 2025. $35. — 11 days ago

Marc S

9.6

Leather and charcoal in the nose; silky smooth in taste. Plums, cherries, lychee and its characteristic pepper tingle — a month ago

Scott Soren

9.7

This wine confounds me sometimes. Its real hard to peg this as an Australian wine. This is a true structure bomb like any other massive Boudreaux blend. Black fruit and cassis, with pencil lead and earth tones. Deep dark Hugh, and a long finish. i struggle with its costs, but I'm glad to have enjoyed a glass — 7 days ago

Jason Gelman

9.6

First opportunity to try Chave’s Hermitage - 2003 vintage. Decanted for 2 hours. Absolutely beautiful wine. — 23 days ago

Jeroen Koenen

9.2

Quite nutty — a month ago

Ryan Labbe

9.0

A winner!! — 21 days ago