
Dark ruby in color with a wide reddish rim.
Medium plus in body with medium acidity.
Dry on the palate with nice complexity.
Showing red fruits with light wood, spices, coffee, dark chocolates, bitter herbs, spices, light vegetables and black tea.
Tangy finish with fine grained tannins and tangy raspberries.
This 5 year old GSM blend from Châteauneuf-du-Pape is elegant and nicely balanced. Not as big as I expected it to be.
Complex, soft and elegant. Precise and inviting.
Robert Parker 92 points. Wine Spectator 94 points.
Easy drinking now, and will continue to age nicely in the next 10 to 15 years.
Good by itself as a sipping wine, or with food.
A blend of 45% Grenache, 45% Syrah and 10% Mourvèdre. Aged in large French oak barrels for 18 months.
15.5% alcohol by volume.
91 points.
$50. — 6 months ago
Cedar, fruit in the background, coconut?. Mature and delicious — 6 months ago
After 10 years in the bottle, a decidedly savory second wine from this storied Second Growth château. Meaty, almost Northern Rhône character after uncorking. After a day in wine fridge the charcuterie notes ease a bit, blackberry, stewed cassis start to edge forward, classic #pauillac graphite and mineral notes that carry through on palate. Lovely tension on the palate and persistent fine tannins through the finish. — 5 months ago
Deep Ruby color with aromas of dark fruits, spice and toasty oak. On the palate flavors of cherry, blackberry and plum with spice, herbs, cacao, tobacco and toasty tones from 18 months of oak aging. Full ripe tannins you can bite into, long finish ending with fruit and an earthy toasty spice character. Nice! Will age! — 6 months ago
Having dinner with Patti at Mistral celebrating my retirement!!
Wonderful bottle !! — 6 months ago
Delicious. Notes of tobacco, raspberry, plum, cocoa, dessert, and tar on the nose. Medium-plus bodied with a palate to match. Subtle tannins balance a rich, fruit-forward palate. Tons of red and purple fruit. Deep, dark Pinot Noir that’s still light enough to sip or pair with food. — 6 months ago
Excellent wine — 5 months ago
One of the best Sauvignon Blancs I’ve ever had. — 5 months ago
Wagyu Shin — 5 months ago

Tasted at Total Wine & bought a bottle. A little fruity. Not too bold. Good with steak. — 6 months ago
John Van Trijp
Weekend with Friends and average wines…😎 blend 1970, 1976, 1982 — 4 months ago