Clear, deep ruby in color; on the nose, it's clean with pronounced primary and secondary aromas of black currants, black plums, and cedar. On the palate, it's dry, medium acidity, high tannins, medium alcohol, medium body, and a pronounced intensity of primary and secondary flavors. It tastes like blackberries, eucalyptus, graphite, and black cherries with a long finish. This wine is a little off balanced (the eucalyptus flavor is a little too intense), complex, and intense. Overall, I would rate it as very good. Nellie liked it with steak. — 10 months ago
Underwhelming at first with a deep aftertaste. Leaves you wanting more — 6 years ago
Delicious!!! Ripe dark fruit, long finish, deep dark color with a soft pallet! — 6 years ago
2016 vintage, very reliable fun wine for the budget. Easy drinking yet flavorful. — 7 years ago
Very full bodied/deep in color/richer than expected. Easy to drink but has more depth than a typical Pinot Noir. — 9 years ago
This wine needed about 3 hours to release. Initially tight with uncomfortable medicinal nose which then totally dissipated. Drinking now next day and you get the age of fully integrated but not fading tannins. Nose has a delightful dark fruit and smokiness. Great fit of nose and taste, meaning - when tastes after smelling the experience is consistent and not jolting. I think the color purple in a subdued way. Very nice. Memo to self: decant and watch for sediment, and enjoy three hours later. — 9 years ago
Fruit forward, deep red purple color. Mouth feel is awesomely smooth all the way through the finish. This is a favorite of mine! — 11 years ago
Silky smooth with deep tones that kept resonating wonderfulness — 11 years ago
Great for 30 — 13 years ago
Medium deep ruby , quite thin garnet ruby rim . Cassis , blueberry , blackberry , iris , pain grillé. On the palate this is quite dense and rounded , with more dark fruits , cassis , blackberry and a savoury , saline seaweed tinge on the finish . Fine but noticable , sweet tannins , and fresh acidity , quite rounded and richly fruited but very balanced . Good length with grafite , mineral and creme de cassis . Polished and quite decadent but all elements very balanced . Just drinkable now with time in decanter , really fruit driven still, but will improve well over the next 10 or more years and last well a further 10-15 . This shows some of the ripeness and exuberance of 2009 paired with the flamboyance of Mouton , makes for quite a pairing a very promising future ahead. — 8 months ago
Deep ruby color and great nose. Velvety on palate with rich dark fruits. Soft tannins and a lasting finish. Good blend of Zin, Cab, Petite Syrah, and Syrah. — 10 months ago
Pleasant aroma, fruity on the tongue with a dry finish. — 6 years ago
Deep currents in the nose with a beautiful round smooth mouth full of flower petals light citrus and berries. — 6 years ago
A big bold plumy purple bomb As dense and luscious as a wine can get in a glass. Decanted for 2 hrs and its still a baby with blackberry, dark chocolate licorice and pepper on the nose and on the palate. A long long finish and loads of tannins to sum it all up — 7 years ago
An absolute beast a wine! Needs a short decant to open up and let the glycerol smell and taste blow off. I decanted for 30 min.
Huge dark fruits, charcoally smokiness, and spice. Inky deep deep black color and of course it doesn't get any more full body than this. — 9 years ago
Winner of the most obnoxious wax job this year. And to boot, adding a pull tab?
I was expecting better things from this wine. To me, it wasn't appreciably different from Meomi. If I had paid the same as Meomi, I'd be singing a different tune. But the #QPR is poor here.
You can tell a mile away that this is a Wagner family wine. There is the over extraction and sweet vanilla oak that dominates. I really thought with Pinot Noir things would be different. Now I'm thinking that they really only know how to make one style of wine and bending the grapes to fit the style. That, or they're just adding the Mega Purple to everything. — 9 years ago



2004 vintage from Clape. Deep ruby hue. Violet and floral, very plummy - dark fruits. Hints of sweet spice, nutmeg and cardoman, smokey notes. On the palate, medium plus body, high acidity - integrated and refreshing. Medium plus, plush and ripe tannins. Long finish. The plums to the fore. Still quite primary and youthful. Should develop nicely over the next 15 years. Open in 2025. — 11 years ago
Blend of Cab Sauv, Petit Verdot, & splash of Merlot; estate-owned vineyards Rutherford, Napa, St. Helena & Stag's Leap District. Just opened, 14 years in the bottle after couple of years in the barrel! Still tasting well, young & juicy, should easily last another decade, but nice now. Deep Ruby, dark fruits, spice, complex nose. Palate reflects juicy rich berry fruits, well structured harmonious wine. Fine soft rich tannins, long finish ending with fruit, tobacco and earthy tones. Wow! — 9 months ago
Rich, balanced Cab with long deep finish. Wish I could have had it with a nice grilled filet. — 9 months ago
Deep and delicious — 5 years ago
1984 vintage. Cork difficult to extract, ended up in several pieces. Beautiful deep color, little to no bricking even at this age. Seductive at one hour+ of air with black cherry, raspberry, some vanilla, green pepper, graphite. 12% ABV. From the FIL’s collection. — 6 years ago
2013 vintage. Vibrant ruby color, med bodied, soft mouthfeel & tannins. Bright cherry, cola, plum, strawberry, vanilla notes. Nice lasting finish. — 6 years ago
I sure like this one. Dark purple, big jammy dark fruit, cocoa and coffee flavors. A real treat — 7 years ago
Everything you'd expect and more. All the rich dark fruit, chocolate and lush purple flowers, but none of the sticky over-ripe flavors. So balanced. — 9 years ago
A powerful blend of Grenache, Petite Syrah and Syrah from Orin Swift. Deep nose of dark fruit and chocolate. A full bodied wine that lingers on the palate as the lush fruit , tobacco and cocoa comes across with an exclamation point. We are drinking this in lieu of dessert. — 11 years ago
Rasberry and earthy on the nose with a sweeter, deep dark fruit finish. Acidity and fruit are well balanced. Love it. — 11 years ago
Ray Vanderhoff
Blend of Cabernet Sauvignon (72%), Merlot (19%), Cabernet Franc (6%) and Petite Verdot (3%). Dark garnet/ruby/purple/black color. Aromas of ripe black fruit, rose petals, cigar box and smoked meat. Flavors of blackberry, black currant and black plum fruit with additional hints of tobacco, black olives and cloves. Long lasting velvety finish. Full bodied with noticeable (but well integrated) tannins. Beautiful freshness. Rich and powerful but so well balanced. Consistently outstanding vintage after vintage. Could continue to age for decades! — 8 months ago