Had at Kavel's: Notes of dark cherry, cola, baking spice, a touch of vanilla oak, and soft tannins. — 2 months ago
At Bouchon (Venetian/Vegas). First time trying this; paired with vegetable gnocchi that had more of a tomato based sauce. Smooth. — 2 months ago
master the world — loved!! — 3 months ago
Dark ruby, dense black fruit aromas of kirsch and sassafras w a lingering high note of bergamot. Intense black fruit flavors long finish showing a bit of alc — 7 months ago
No idea how old this is (QR code on back gives a 404) but it’s fantastic — 8 months ago
Amazing Pinot — 13 years ago
Jorge baeza — 3 months ago
Primera cena troigss — 3 months ago
Preis: $ 45.- — a year ago
Awesome. Having with chocolate dipped strawberries — 7 years ago
Light bodied. Very good — 2 months ago
Mathew king robert pavlovich thatcher courtney clayfu feng @rvr — 2 months ago
This is a pleasant stunner of citrus zest and tart apple. Whoa! Note to self: 12 is not sufficient supply. — 2 months ago
Cherry, raspberry, blueberry, cinnamon, and oak. Maybe a touch young but still delightful. — 3 months ago
Kristian brought to dinner — 8 months ago
Xmas day and my mother in law likes champagne with cooking. What’s not to like about that :) — 9 months ago
CM Houston — 5 years ago
Andrea Watt
Cherry, oak, and a hint of cinnamon. Medium bodied and approachable. — a month ago