Ray Vanderhoff

9.0

Primarily Chenin Blanc with small amounts of Semillon and Grenache Blanc blended in. Light golden color. Expensive aromas of stone fruit, white flowers, flint and honey. Flavors of cooked peaches, ripe apples, tangerine and a subtle mineral backbone. A touch of honey on the long and lingering finish. Slightly creamy/silky texture. (Lees aging?) Vibrant and zesty acidity. Rich and round with a great mouthfeel. Consistently solid vintage after vintage. Appreciate you adding this one to the tasting lineup, Chris B. I need to drink more Chenin. — 4 days ago

Timothy Eustis

Wine Director, Red Lion Inn

9.6

2021. Wow. Had no idea Australia was making such good chard. Mineral and crisp. Lots of almonds, apples green, and pear. Slight honeydew. Long finish. Captivating. — 12 days ago

Devin Brown

9.0

It’s very good and when you look at value sensational. — a month ago

Dave

9.0

I find this to be an easy drinker and a good value. Fruit salad- plenty of peach, pineapple, apricots, lemon, and some grass. A hint of tar in the nose.
Listening to Keren Ann ❤️ — 2 months ago

Martijn

9.2

I think it is too young at this time. Keep it for another 10 years and it will be subtle power! — 2 months ago

Andy Stabile

9.1

Wow. I liked this more than most. Hard alkaline open. Citrus. Dry. Then a little juicy fruit on the way out. — 3 months ago

Jeroen Koenen

9.3

Dead… was my first impression.
So I put the remaining 2/3 of the bottle in the fridge.
On day two this showed more balance and depth. Dark fruit notes and grilled meat as well. Alas, the brown notes of cola, raisins and dates were still present. Although this must have been a suboptimal bottle, I finished the remainder with pleasure! — 20 days ago

K Brooks

8.9

Lovely with Pat’s grilled salmon. Last of the bottles purchased from Amazon Fresh before closing. — 20 days ago

Sam Friedland

9.0

Lemon, grass and a lot of acidity — 14 days ago

Pierre Gourinchas

9.9

Absolutely stunning. — 2 months ago

Lindsey Kelley

9.2

This is always a solid Sauvignon Blanc, drank last night with Matt — 2 months ago

Mary H

9.3

An explosion of apricot flavor. Round and smooth, heavy weight, with sufficient but not overt acidity. A beautiful sweet wine. — 3 months ago

Barny

9.4

Wine 1500 🙈 ; opened for World Cup starting 2026 Mexico and South Africa; The cork popped off…; but still managed to get the fine juice out 😉; Vintage 2006, just like the „Summer Fairy Tale“ of the World Cup in Germany; and the wine leaves you wanting more „mehr Lust“, beautifully aged, fine fruit 😋 Wishing everyone a wonderful and peaceful World Cup — 4 months ago

Bob McDonald

9.7

Fresh and pristine even at 10 years of age. Arguably Australia’s best Riesling - certainly in the top 3. Aromatics of lime juice with a tiny hint of TDN (paraffin in this case) and a hint of honey. Overall ultra pure with M+ intensity and a touch of peach on the palate. This could be confidentally cellared for another 5 years for added complexity. Dry Riesling doesn’t get much better than this. — 2 days ago

Lindsey Kelley

9.0

Soooo delicious, this was given to me as a baby shower present from my coworker. Drank with Matt on 8/16/2026 — a month ago

Joe Christenson

9.2

Delicious — fresh strawberry, hints of tropical fruit, mineral, honeysuckle, good acid and subtle white floral notes. Beautifully balanced. Paired well with smoked turkey burgers. — a month ago

Bob McDonald

9.0

Even in an average vintage like 2007 the Bin 28 can still be showing well at 19 years of age. Blackberry and Penfolds Choc mocha. Some herb garden and liquorice. Will not improve but could carry on for a couple more years. — 2 months ago

Paul J

9.4

Needs more age and was served too cold. Still great, but not as good as it should be. — 2 months ago

with Brooke

Mark S.

8.9

Cherry red. Black Fruity matured. Good concentration. Black pepper is not much. Fermented flavor.
Fruitiness M+ Sweetness M Acidity M Tannin M Soft Bitterness M Body M Finish M %
Balanced Concentrated M. Chapoutier Domaine de Bila Hait Occultum Lapidem Syrah Blend 20 @1000, city, 260629 — 3 months ago

Sipping Fine Wine

8.9

Deep, dark Ruby red color with a fruit forward nose, lots of ripe berries with oaky notes. Jammy big and bold blackberry flavors with some spice, cacao, cedar and leather notes with nice mouthfeel. Big fine tannins with berry fruit carried over to the finish with oak and sweet spice. — 4 months ago