Enjoying this — 8 months ago
Nice soft mousse body, yellow peach, tropical melons, pineapple, some lemon meringue, lime zest, slightly bitter apple cider, whipped cream, hard chalkiness, alluvial limestone, saline, sea fossils, bread crust, yeastiness, yellow florals, racey acidity, nicely balanced & structured with a finish that lasts 90 seconds.
Needs a few more years in bottle. — 2 years ago
Beautiful poise and intensity. A little drying on the finish. — 6 years ago
Extremely good. — 9 years ago
Nice and light. — 10 years ago
Very smooth and dry, with a very pleasant aftertaste. — 12 years ago
At Mirazur in Menton, France — 14 years ago
light bodied — 8 months ago
17•+ remarkably young colour. Good nose, though not v complex. Same on palate - v good fruit, elegant but not as interesting as I’d expected. Maybe decant next bottle. — 7 years ago
Wonderful wine. Drinking well right now — 10 years ago
More amber than orange and very caramelly — 11 years ago
Bruno Clair G-C Clos Saint Jacques 2009 — 8 months ago
Lots of strawberry — 6 years ago
Bright, tangy, & tight. Teasin & pleasin. — 6 years ago
Funky and great for lunch. — 10 years ago
Delicious savory flavors of soy sauce and fruit. Really special. — 11 years ago
Dryyyyy and bubbly — 12 years ago
Louis Martin
Smooth, dry, medium body, lemon accents, paired very well with linguine à la vongele. — 8 months ago