
Light aroma and body, hint of strawberry, slightly bitter aftertaste on its own, smoothed out when paired with a deconstructed BLT at Lune. — 3 days ago
Light, crisp, green apple, tart finish, part of the wine pairing at Lune. Nice on its own as well as paired with a local oyster with tomato water mignonette. — 3 days ago
Rich, creamy, darker than a typical Burgundy, balanced, dry, and acid all at same time. Perfectly paired with a Wagyu Beef plate at Urban Hearth. — 9 days ago
Dry, tart, but paired surprisingly well with a sweet lemon verbena crueller at Lune. — 3 days ago
Strong fortified wine, too heavy to drink on its own, but paired nicely with a foie gras tart at Lune. — 3 days ago
Nice sparkling wine in a can, simple, fizzy, easy to drink if looking for something casual to pair with pizza. — 8 days ago
Light aroma and body, smooth yet dry, hint of cherry and tobacco, paired nicely with a duck breast serving at Lune. — 3 days ago
2025 vintage holds its own to the 2022 we tried previously, this time paired with a scallop crudo at Lune. — 3 days ago
Beautiful bubbly to end the evening at the Chef’s Counter experience at Urban Hearth. Paired nicely with a sheep’s milk sorbet desert. — 9 days ago
Louis Martin
Louis had this 11 hours ago