Vino Joe

9.3

Weighty and deep. Dark colored. Mature to the point of being a bit too aged. Tannins were mellowed but it just seemed like a less lively bottle this time around. — 22 days ago

Ki Punwar

Owner, California Wine Republic

9.5

In a good place — 3 days ago

Peter van den Besselaar

9.1

Vintage 2020 | Top notch Barbera with power as well as elegance, sweet spices in smell — 2 months ago

Michelle

9.8

LOVE THIS!!!! — 5 months ago

Jody Scharf

9.0

A bit light for me, but works well with spicy food.. — 25 days ago

Ray Vanderhoff

9.3

Bright ruby color with garnet highlights. Aromas of ripe red and black fruit, Asian spices, wet soil, garrigue and wood ash. Flavors of cranberry, red cherries, red plums, tobacco, Earl Grey tea, dark chocolate, grilled herbs and baking spices. Long and lingering finish. Dusty tannins, firm structure and bright acidity. Lovely concentration and mouth coating texture. Bring on the grilled meat. Great choice, Keith S! — 2 days ago

Tegan Marriott

9.3

Singing sous bois, curio creation, beacon of Barbera d'alba superiore! — 2 months ago

UWS

9.3

20251119 Enoclub Alba with Wakano
Recommended by Luca like the other 3 wines the last 3 dinner evenings.
For me, this is the best joice out of the 3 with the first the least.
Full body, nice deep red, not harsh and too rhubarb.
Very smooth taste of chocolate and berries with some ending of leathery.
Excellent !
€65.00 — a month ago

Eric L.

9.8

Among some wonderful 2008 Barolos, this Cicala was a standout. Excellent length and complexity. — 2 months ago

Andrew Liguori

9.1

Aromatics of red fruits, roses, orange peel, mild tar. Complex with cherry, strawberry, leather, spice, tobacco, vanilla. Slightly overly drying tea bag tannins likely from new wood influence. Lovely and long finish with some balsamic towards the end. — 4 months ago