Geoff Buswick

9.3

Sweet and airy — 7 months ago

Lee Pitofsky

9.7

Disg. 2/14…Always my favorite of the Lieux-Dits and without question one of the very best Blanc de Blancs Champagnes on the planet, it’s particularly special to have with some bottle age. It’s stunning today, rich and powerful with crazy depth to its layers with a deep, complex core of caramelized orchard fruit, roasted nuts, old rum barrels and candied white flowers, all seamlessly integrated. The palate is generous and detailed, with racy acids, waves of saline laced, chalky Le Mesnil minerals and a finish that stays with you. A BdB benchmark for my tastes. — 10 months ago

Gladys Xiques

9.0

Sublime. Elegant and refined. — 3 years ago

David Lusby

9.0

Disgorged 5.10.2016 — 5 years ago

Harold Dishner

9.2

Good minerals with lots of apple — 6 years ago

with Nancy

Ted Julian

8.9

Very nice for the price. Buy it again — 7 years ago

Karl Nichols

9.0

Nice champagne, not heavily bubbled. Tart fruit initially followed by a nice yeast. — 9 years ago

Naboth van den Broek

9.3

Very good Brut BdeB. Green apple, lemon, flowers, fine but strong bubbles and solid enough to go with food. Escalope de fois de canard, legumes d'ete au satay, Lieu jaune, chorizo iberique con case ecume de lait, a la nepita. — 10 years ago

Johnny Shortsleeve

9.3

Happy New Year!! — 10 years ago

Mark Lindzy

9.4

Lovely rosé to brighten a gray day in Chicago. Happy Friday! — 12 years ago

Todd Scurci

9.1

#champagne — 8 months ago

with Annie

Jose Lorenzo

9.1

Happy New Year to all. — 2 years ago

Michael Patrone

9.1

Hazelnuts and green apple. Great everyday champagne — 3 years ago

Sipping Fine Wine

9.5

Single vineyard "Les Belles Voyes" in the famous Grand Cru hillside of Oger. Pale lemon with fine creamy mousse and tiny rapid bubble flow, long lees aging. aromas stone fruits and blossom, bread dough and citrus. On the palate flavors of golden apple, peach, lemon citrus and honeysuckle with biscuit toast and nutty notes. Long finish, full-body ending with biscuit, mineral and citrus character. Outstanding! — 4 years ago

Zack Hall

9.1

Solid. No fireworks but fine stuff. — 6 years ago

Shellie Marken Fontana

9.0

Toasted and refreshing, like a having a baked apple with dairy-fresh cream; bold, and perfect to celebrate with friends during winter holidays — 6 years ago

Ryan Hayward

9.4

Loved it! Notes of green apple. — 7 years ago

Neil Cornish

9.0

Rich and nutty. Very smooth with great freshness. — 10 years ago

with Jon and Michael

Lauren Axelrod

9.1

Berries, tart and tangy citrus. Fun pairing with Cantonese food! — 10 years ago

Mitzi Inglis

Marketing/Public Relations, Joseph Phelps Vineyards

9.1

Lunch treat. — 11 years ago

Byron Hewett

9.3

From Magnum. NV. Really nice. This went fast! — 8 months ago

Dan Michael

9.1

What a delicious bottle, full and toasty while still lean and focused. A pleasure with our Tarte Flambee — 2 years ago

romo

9.2

I’m coming around to sparkling. 😉 — 3 years ago

Pontus Öberg

9.4

Riktigt jävla topp. — 3 years ago

Roberto Carli

9.1

A bit disappointing compared to the prior versions. Light, creamy mouth feel, very low lees notes but the mineral precision is not quite there — 5 years ago

James Webb

8.9

Soft nose with intermixed light red berries and orchard fruit. The finish was had some bitter notes. Bad bottle? — 6 years ago

John Willison

9.1

Bright citrus acid initially. Then a mid palate and finish of bread and yeast. Lingers a bit. Very enjoyable. — 7 years ago

Michael Washabaugh

9.3

Paired nicely with smoked quail egg that was marinated with wine.
— 9 years ago

Eugene Kim

9.3

Lovely champagne w sushi. Some nice honeyed notes with lovely minerality. — 10 years ago

Peter Marks

Master of Wine, Educator Constellation Brands

9.4

Golden delicious apple, spiced pear, incredible creaminess and bracing acidity. Thank you Jake! — 10 years ago

with Jake