long-lasting aromas of citrus, white fruits and flowers. Expressive and delicate, the cuvée demonstrates a great purity, always with perfect balance between freshness and vinosity. Simple, apple, — 2 months ago
nose is aromatic with scented peony and red berries, followed by more red fruit, and delicate brioche on the palate with the mineral quality and touch of salinity — 2 months ago
Toasty aromas of pear, raspberry and brioche lead to a rich yet energetic palate featuring citrus, orchard fruits and red berry. Beautiful! — 23 days ago
Brioche on the nose; yeasty, apples. Fine continuous mousse mark the glass of this ripe pear, floral, baked green apple nose flecked with citrus, creamy, mineral, toasted butter aromas. Crisp, round, full, elegant palate with refined mousse. A touch of sweetness with brioche, honey, baked apple, pear, candied citrus, creamy, nutty, floral flavours — a month ago
On the nose, chiseled, saline notes that provide backbone and vibrancy. Pears, white flowers and slate flow through to the chiseled finish. — 2 months ago
Sweet strawberries, — a month ago
Deep nose of preserved and candied lemons with bread dough and toasted baguette. Chalky minerality and lively fine mousse. Crushed rocks, lemon peel, mint, white flowers, pear and tangerine oil all take shape. — a month ago
Think crisp apricot, lemon zest, freshly cut grass & bruised raspberries on the nose, balanced by creamy bubbles and a rich, luscious mouthfeel. A touch of flint and smoke imparts a slight mineral edge, while the combination of fresh acid and creamy bubbles lift both the wine and the spirit. — 2 months ago
Creamy reminiscent of cremant, not sweet; lime and yeast on the palate, nose is funky — 3 months ago
Mackenzie Svee
wonderfully ripe, musky aromas, liquefied French-toast and butter; shows the sorrel-y dryness with the pointed chalky flower, with a brown-butter smile of the Meunier. Yellow orchard fruit, warm biscuits, hazelnuts and peach. Medium to full-bodied, fleshy and charming, it's deep and layered, with a sweet core of fruit and an ultra-refined mousse. — 4 days ago