Tom Garland

9.4

1 hour decan(decent chunky/fine sediment). A striking still dark garnet color. On the nose: Captivating notes of dark fruit, stewed meat, mushroom, eucalyptus, roasted coffee bean. Taste: silky, opulent, structured wine with dark cherry, tobacco, charred earth, currants, herbs, pepper, and a coffee-pencil lead long finish with just a touch of heat from the alcohol. YUM!! — 7 months ago

with Brenda

Austin Blackwell

9.3

Lots of forest floor and earth compared to most P&H. Complimented by black cherry and stewed strawberry on the palate and medium bodied. 13.5% ABV. — 10 months ago

with Angelina

Joe Lyons

9.2

Strawberries, ripe raspberries, pepper, earth tones… really good glad I have a few more bottles! — 4 years ago

with Michelle

Brian Nickerson

9.2

7 years old and you wouldn’t know it without owning the bottle, reading the label and then, carefully calculating the math 🙃 Nothing short of remarkable. — 6 years ago

leon egozi

9.1

Taste of Vail lamb cook off. Pairing with pinots and zins. They threw in a syrah! — 9 years ago

Richard Edwards

10

Perfectly aged. Kerosine on the nose. Perfectly balanced. — 9 years ago

M. Travis

8.9

Very tasty — 11 years ago

Molly

9.0

Smells like winter ❄️ menthol, apple, toasty, creamy, touch of honey on the nose. The taste lemongrass, rose petal... Gives you a silky tongue 🌹😛 — 11 years ago

Trish Barry

10

Nothing more to say about this wine except for AMAZING!!! — 12 years ago

Phil Greeves

10

Smooth and big — 14 years ago

Doug Powers

8.9

Some petrol/diesel aromas and flavors in this lovely bone dry Australian Riesling, solid acid, some white stonefruits as well, great cut/acidity, medium-long finish, very good! — 8 months ago

with Jim

Austin Blackwell

9.3

Roasted pineapple, hazelnut, and a hint of citrus delivers a rebound of acidity within a rich palate. Creamy and broad with well integrated oak. — 9 months ago

with Angelina

Jeremy.Buss

9.2

Mix of dark raspberry with hint of strawberry on the nose. Bit is sweetness and slight vanilla. — 3 years ago

Aaron Rankin

9.1

Not sure what the fuss is about. — 5 years ago

with Ryan

Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.4

Superb complexity and depth. — 8 years ago

Sipping Fine Wine

9.3

Went to a tasting and have not tasted the ‘13 in over a year, aged well, consistent notes. Dark Ruby with complex aromas of black and red fruits with herb and floral scents. From Dijon clones, palate shows a great arrangement of fruits, sweet cherry, raspberry, plum and blueberry. Aged on French Oak, this wine was well balanced, savory, lingering nicely ending with some cacao and black pepper. Aged well, has more room. Excellent!! — 9 years ago

Russelton Handleberry

9.4

Solidness, richness, purfumery, goodness — 10 years ago

Russelton Handleberry

9.3

Happy Halloween! Really starting to come around. Nice lift, minerality, really good streak of acidity, and that signature Hyde fruit. Will buy more to throw in cellar. — 11 years ago

Russelton Handleberry

9.1

Worth putting down. More concentration than zip. Intense pear action with a great dancing minerality. Layers of mandarin and lemony cream. Great creamy mouthfeel. If you close your eyes, you can smell the eucalyptus trees from the property. — 12 years ago

Jenny Duffy

9.8

Heavy Chardonnay. Very buttery. From Bin 608 in Baltimore — 13 years ago

Neil Valenzuela

9.3

Medium ruby color. Aromas of curry, cardamom, cherry and strawberry. Strawberry flavors, toasted oak, raspberry and black tea. Very interesting Santa Cruz Mountain Pinot. Bottle #32187

🏅94 Points - Jeb Dunnuck
🏅93 Points - Wine Enthusiast — 8 months ago

Richard Adams

9.4

Special name, special occasion. Love ‘12 CA Cabs and this one especially. Surreal power for age 14. Still dense fruit, good balance but still more tilt and less finesse. Maybe better in 3-5 years but shows the heft of a well made Napa Cab. — 8 months ago

Sipping Fine Wine

9.3

Pale lemon color with aromas of ripe fruits, citrus, vanilla and nutty scents. On the palate complex flavors of apple, peach, pineapple and lemon citrus, well balanced with acidity on a nice mouthfeel. Long finish ending with oak, vanilla, mineral and citrus notes, will continue to age. A beautiful Chardonnay. — 2 years ago

Nina

9.0

Juicy. Yummy. Great for price. $14. — 6 years ago

Austin Hohnke

8.9

Medium bodied with zesty citrus and underripe stone fruit. Crisp, clean, and petrol-y. — 7 years ago

Christine Wallin

9.1

I’ll have the whole bottle, please. — 9 years ago

Kim Stanbro

9.2

The butteriest (is that a word?) sauv blanc I've experienced- first sniff had me thinking it was a chard! Nice enough to grill out. — 10 years ago

with Amy and Dave

Ezekiel James Hampton

9.3

Nasty good!! — 11 years ago

Pierpaolo Petrassi MW

Master of Wine; Head of Beer, Wine & Spirits Waitrose

9.1

2005. A house favourite and one of the best expressions of New World Riesling which exists. The late release adds both a great story but the required time to make this superb wine really sing. — 12 years ago

Ross Otto

9.4

Could use some more aging. More spice and more bold. Not as good as the 2010 — 13 years ago

with Melissa