Good wine, nice depth to the fruit with long finish — 2 months ago
1 hour decan(decent chunky/fine sediment). A striking still dark garnet color. On the nose: Captivating notes of dark fruit, stewed meat, mushroom, eucalyptus, roasted coffee bean. Taste: silky, opulent, structured wine with dark cherry, tobacco, charred earth, currants, herbs, pepper, and a coffee-pencil lead long finish with just a touch of heat from the alcohol. YUM!! — 4 months ago

Outstanding. Very fruit forward but excellent balance. Medium body. — 4 months ago
So, this had nice fruit but it lacked depth & character. Especially, for a 2019. Most 19 Napa Cabernets or blends have shown me more. Also, would have expected to see more integration of what is there.
On a another note, I took the top right picture of their estate Merlot on 7/11/26. This is the furthest advancement of veraison in early July of Merlot in all my yrs. Or, in July period. This is what happens when you have a very warm tail-end of winter and warm Spring. It was 95 for many days in March while it was technically still Winter. 👀 😳. I have lived in Ca a long time and have never seen 95 in mid March. Climate change is real. It is likely they pick this August 10-15. Do not recall that ever happening either. — 3 days ago
Very smooth — 2 months ago
Golden color. Green apple and vanilla (light oak) on the palate. Age worthy. April 2026. — 3 months ago
Deep purple color. Aromas of cassis, blackberry, earthy tones and herbs. Blackberry on the palate, earth and a hint of vegetation. Very tasty cab.
🍇 82% Cabernet Sauvignon, 13% Merlot, 2% Cabernet Franc, 2% Petit Verdot, 1% Malbec
🏅94 Points - Robert Parker
🏅94 Points - Wine Enthusiast
🏅91 Pints - Wine Advocate — 3 months ago


Special name, special occasion. Love ‘12 CA Cabs and this one especially. Surreal power for age 14. Still dense fruit, good balance but still more tilt and less finesse. Maybe better in 3-5 years but shows the heft of a well made Napa Cab. — 5 months ago
I likely mentioned in one or more of my posts that I really like the style of the 18 Napa vintage.
This Stag’s Leap was no different.
The first pour was from an off bottle.
It had a beautiful body, excellent fruit, nice mid dark spice and soft earthiness. Good integration for a youngish Napa Cabernet. Well balanced, elegant and smartly polished finish that lasted 90 seconds.
Not worth $225 at the winery but you can find it for far less on the secondary markets.
93-94. — 3 days ago
We had the 2018 Vintage on 6/1-2/26. A terrific PN. Nice mouthfeel. New World. Black fruit and baking spice on the bouquet. Black cherry, black raspberry, candied apple and mild spice on the palate. Smooth finish. Good wine, from a good wine maker from a good vineyard — 2 months ago
2019 vintage. Oak attack if served above 65 degrees. Def essential to get that temp down to the 55-64 range so as to conduct pleasant conversation. Otherwise, it’s just screaming/noise. Previous vintage exhibited the same tendency whereas 2017 and before generally didn’t (to this extreme). Hoping it’s not trending that direction but suspect it is. Some splendid complexities once past the rapids. Medium-heavy body. 4.22.26. — 3 months ago
ct helen and eunice 4.5.26 — 3 months ago
Fabulous nose. Hints of dark fruit with extreme oak. Even better on the palate. Bold but smooth with great balance. Wonderful wine. — 4 months ago
Roasted pineapple, hazelnut, and a hint of citrus delivers a rebound of acidity within a rich palate. Creamy and broad with well integrated oak. — 6 months ago
"Odedi"
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Beautiful nose of black currants, plums, cooked cherries, cedar, licorice, chocolates, black tea, mediterranean spices, eucalyptus, peppercorn, earth, herbs and light green vegetables.
Medium plus in body with medium plus acidity.
Dry on the palate with cooked red cherries, plums, red currants, earth, light cedar, herbs, dark chocolates, tobacco leaf, light vegetables, green tea and peppercorn.
Spicy finish with soft tannins and tangy raspberries.
This 9 year old Merlot from Napa Valley is still drinking very nicely, but will not get any better from this point on. Drank from a 375ml bottle, so it probably aged much faster. Tangy and spicy.
Good right out of the bottle, and better after 45 minutes of airtime.
Showing lots of earth notes at this point, and fully resolved. Rich and engaging. Complex and interesting. Feels like a Right Bank Bordeaux.
Loved the nose here, and a good sipping wine that paired nicely with food too.
A blend of 75% Merlot and 25% Cabernet Sauvignon.
15.1% alcohol by volume.
92 points.
$30. — 8 days ago