Golden color in the glass. Notes of meyer lemon, golden apple and butterscotch. Very creamy, vanilla extract and more oak than most enjoy. Not much acidity but a nice lengthy finish. — 2 months ago
Helping a chef with a Smith Madrone tasting. This is a very nice Riesling that exhibits apples, peach and some bartlett pear. Just a bit of acidity and you will get a fair hint of oil on the nose, not in a bad way. We gave it a good 1 hr decant and didn't serve it too chilled. Light acidity and a full mouthfeel. 7 year bottle aged and drinking nicely. — 3 months ago
Starts out with very soft tannins. Nothing on the nose but it has some dark fruits and berries through the finish. Loads of green pepper mid. It's a decent value Cab Franc. Might be benefiting from some shelf life. — a month ago
Found this gem winery when we visited Santa Maria Valley. Lovely Chardonnay with subtle pear, apricot, stone fruits and a light acidity. The finish has some length. Will visit again. — 2 months ago
88% Cabernet Sauvignon with 10% Petit Verdot and 2% Merlot. Intensely concentrated black fruits, baking spices and a beautiful arrangement of florals. Simply elegant. — 3 months ago
Friendly DOC Pinot Grigio from Terlato. Nice peach and apricot notes with honeysuckle and pear. Medium body with good balance of acidity. Moderate finish but a good drinker. — a month ago
Floral and hints of spice. Soft tannins and a medium finish. Very drinkable but not going to blow you away. Need food to make this stand out. — 2 months ago
Golden in color, hints of green apple, lemon zest, orange peel and a nice acidity. Full bodied but not overly oaked. The finish lingers. Drinking nicely. — 3 months ago
Ken Venezio
Nothing extraordinary but it's a nice drinker on a pizza night. — a month ago