Light bodied. Very good — 2 months ago
This is a pleasant stunner of citrus zest and tart apple. Whoa! Note to self: 12 is not sufficient supply. — 3 months ago
Cherry, raspberry, blueberry, cinnamon, and oak. Maybe a touch young but still delightful. — 3 months ago
Awesome. Having with chocolate dipped strawberries — 7 years ago
Crisp almost portyyyy — a month ago
Had at Kavel's: Notes of dark cherry, cola, baking spice, a touch of vanilla oak, and soft tannins. — 2 months ago
At Bouchon (Venetian/Vegas). First time trying this; paired with vegetable gnocchi that had more of a tomato based sauce. Smooth. — 3 months ago
master the world — loved!! — 3 months ago
Dark ruby, dense black fruit aromas of kirsch and sassafras w a lingering high note of bergamot. Intense black fruit flavors long finish showing a bit of alc — 8 months ago
No idea how old this is (QR code on back gives a 404) but it’s fantastic — 8 months ago
CM Houston — 6 years ago
Paired with wagyu beef tatare and prime Striploin. Excellent. — a month ago
Jorge baeza — 3 months ago
Primera cena troigss — 3 months ago
Kristian brought to dinner — 8 months ago
Xmas day and my mother in law likes champagne with cooking. What’s not to like about that :) — 9 months ago
Amazing Pinot — 13 years ago
Jamie Lauder
2005 vintage.
Rich black cherries, cocoa spice, orange peel, dark flowers, subois and earthy.
Long generous finish with crisp acidity and fine grained tannins.
This was bequeathed to me years ago at a Celebration of Life for a gentleman who was greatly influential and guiding on my wine journey.
A stunning wine from an incredible individual.
Cheers everyone.
🥂🥂 — 2 months ago