Eric Halim

9.2

Wine is bright red, on nose its red fruits, earthy, oak, dry tobacco, floral. On palate, wine is plum, berries, oakiness. Acidity is medium plus, tannic, its shows strong charachter or nebbiolo and merlot. Firm and elegant structure. Enjoy 2029+. Cheers! — 3 months ago

Charlie C

8.9

Nice bouquet of violet, subtle spice. Cherry, herbal and earthy. Liked it better on the second day. Touch hot on the first. — 4 months ago

Brendan Powell

9.1

Xmas with the Powells! — 5 months ago

Conrad Green

9.5

A little tang and tobacco. Pure dark cherry fruit. Some saddle leather and funky beef. A slight edge of balsamic. Good stuff — 5 months ago

with Tony and David

Tricia Loe

9.6

Wine has aged beautifully. Tannins have softened and the bold flavor paired perfectly with lamb chops roasted with garlic and herbs. — 4 years ago

Manuel Buergi

9.2

Dark fruits, blackberries, smoke, liquorice, smoke/ash, spices. Quite massive and brawny. Maybe a touch monolithic compared with other vintages in this tasting. — 6 years ago

Nunzio Castaldo

9.4

That’s what I am talking about...... — 9 years ago

Ryan Labbe

9.2

Great. I loved this wine! — 3 months ago

Lee Pitofsky

9.5

Still so young! But oh so good. — 4 months ago

Joe DAscoli

9.2

Dinner out with the family in Michigan. Incredibly light colored wine. At first, good grip and tannins but a bit funky. But about 1 hour of airtime and it opened up beautifully with some red fruits and nutty notes. — 5 months ago

John Malcolm

9.5

Earthy (of course). Cherries, raspberries, strawberry, leather, and tobacco. Outstanding, and just coming into its own. — 5 months ago

Steven Heydemann

9.1

Lucky to have an MA wine guy who found 4 bottles of this for me. Delicious. — 6 months ago

Devin Bostick

8.9

Cherry, green coffee, alcohol smell, beautiful light ruby red color, acid, cherry, mild musky smoke, acid cuts at the end and sits creating a cold-hot illusion — 5 years ago

Ned Clark

9.1

Pleasing to drink and very balanced but not what I expected. The tannins are weaker than the fruit and it doesn't wow on the nose. Nothing wrong with it but as the saying goes "I've had better" — 9 years ago

Chris MacLean

9.1

Quite good but I was hoping for more from 2010. — 3 months ago

with Sarah

GaryWEdwards

9.5

Yes, please.. very nice Sandrone that just enters a nice window to enjoy for a couple of decades. — 4 months ago

with Logan

Jacob Onufrychuk

9.3

Great. Anise, balsamic, and dark cherry. — 5 months ago

Philip Patston

9.0

Light fruity and enjoyable — 6 months ago

Andrew Cullimore

9.2

From magnum . Little darker ruby than the asili , slightly narrower garnet , terracotta rim . Darker quite ripe fruits , more medicinal , touch of tar and mineral length . Slightly more rustic tannin , good fresh acidity . Slightly darker anis tinged finish with good length. Quite austere and really young , needs time to open . Quite rustic , a bit of a brute ! Better in 5 years and will last a further 5-10. — 7 months ago

Ove Gustafsson

8.9

Still too young but a thrilling ride. — 8 years ago