Um, interesting. Blind I would have sworn up and down it was a sweet white. Loads of ripe fruit and biting acidity. But it is carignan . . . . It finishes without tannin and with a slight rubber note. — 2 months ago
But if banana on the nose. Almost—almost—leans into a petrol/rubber hose/Riesling note. Moves into green apple and flinty, minerally notes on the palate. Highly acidic. — 3 months ago
Well this is a great find. Great QPR at ~$22. Silkier tannins than many Tuscan Sangioveses. Similar chalky profile but more bright red fruit like strawberry without being jammy. — a month ago
Typicity of a sweet dessert wine for sure. Moderate acidity finishing short. — 3 months ago
Very well balanced semi-dry. Has the zesty, moderate acidity of a dry Riesling to show off minerally and lime zest notes. Finishes sweet without being cloying. — 3 months ago
Beautiful wine. Presents as a cross of burgundy Pinot Noir and Sangiovese. Dusty cherry and strawberry on the palate like Sangiovese. Light tannins like Pinot. Welcome medium acidity to make it its own. — 4 months ago
Solid Riesling but lacks the extra depth that many FLX rieslings have. Moderate acidity. Moderate finish. — a month ago
For trying to take some “close to France” points in the description it doesn’t have much Alsace or burgundy going for it. Typical fruity and light tannins of a Pinot Noir but why is the vanilla there? Short as well — 2 months ago
Good but missing that quality to make it great. Nose of banana. On the palate green apple and crisp. Finishes a touch short. — 3 months ago
Chip Habegger
Someone wrote “funky but refreshing.” Spot on! Love the low ABV, too. Great for summer and with food but not so much a thinking wine. — a month ago