Once & Future Wines

Once & Future Wines

Oakley Road Vineyard Mataro 2022

PNP way too young I know. But holy cow what a funky nose right out of the gate. All sorts of green and brown vegetation, very weedy, but tons of dark fruit underneath. So soft in the mouth — which surprised me since I was expecting it to be way too tannic. Deep savory flavors. Great balance. So much character packed and stuffed into this one. Will update as it gains air.

UPDATE: As this gains air, the initial vegetative, weedy notes are being replaced with very pure blackberry liqueur scents and whiffs of smoky sandalwood.

Several wineries take fruit from the old, sandy vineyards in Contra Costa. Some make wines over 15% and the jammy fruit overshadows the other complex earthy notes. Others try to pick artificially early to get dry cranberry juice cocktail. This wine nails the sweet spot. Balance, complexity, and drinkability.
— 2 months ago

Severn, Douglas and 8 others liked this

Grosset

Polish Hill Clare Valley Riesling 2010

As expected petrol nose. Time in the decanter did not provide much relief. Some folks would not even taste given the nose. Once you get past the gasoline lots of material. A concentrated wine with tons of citrus fruits . Concentrated and powerful with many years to go. Singular! — 5 months ago

Tom, Austin and 34 others liked this
Pinotman /// Andreas

Pinotman /// Andreas

I don’t get it not even taste it?
Tom Casagrande

Tom Casagrande Influencer Badge

I actually like some petrol myself!

Once & Future Wines

Teldeschi Vineyard Frank's Block Zinfandel 2019

Zin is my happy place 🍷 — 9 months ago

Shay, Ted and 2 others liked this

Penfolds

Bin 389 South Australia Cabernet Shiraz 2008

Cassis and oak - the latter quite noticeable. From a ripe year where the fruit should be apparent but at the moment the oak dominates - mocha notes, but then again still has a huge future. Amazing what a solid core of self contained full body this has for 16 years of age, but still of profound intensity - dark chocolate and black currant. Will go on for literally decades - only have 2 left. Penfolds “Rewards of Patience “ say through to 2050! That is not as crazy as it sounds. This wine is close to immortal Next one in 10 years. — 9 days ago

Scott@Mister, Anthony and 24 others liked this

Once & Future Wines

Palisades Vineyard Petite Sirah 2019

3/2024. Full of flavor and nice on the palate. A little “chewy”. Would like to try it again in 5 years. — 4 months ago

Ted liked this

Château Léoville Poyferré

Saint Julien Red Bordeaux Blend 2000

Still mostly primary that will need more time. Great future — 7 months ago

Severn, Shay and 16 others liked this

Caymus Vineyards

Napa Valley Cabernet Sauvignon 1994

Visiting an old friend. Now I'm down to 2 bottles in my cellar . I bought a case 25 years ago and every once in awhile I enjoy this ageless wine. It still has a soft mid pallet lingering red berry and tannic flavor. The richness of this Cabernet has done nothing but improve over the years. I dare say it will not further improve but hopefully it will linger at this quality level.the mouth feel is an experience in and of its self. What a wonderful treat🍷🍷🍷🍷 — 9 months ago

Ira, Shay and 1 other liked this

Produttori del Barbaresco

Barbaresco Nebbiolo 2018

Lived up to their reputation. Tannins were prominent but fine and integrated and not overbearing due to the fruit intensity. Balanced and long once it breathed for 1+ hr — 2 months ago

Big, Ted and 8 others liked this

Marchesi Antinori

Tignanello Toscana Super Tuscan Blend 2015

2015 vintage. Decanted and tasted immediately. Very little sediment. Medium-medium-heavy body. Structure and both ample grip and fruit in a beautiful balance currently and for the foreseeable future. No rush to crush. Revisit in a decade. Wowzers. 5.17.24. — 2 months ago

Ted, Jan and 14 others liked this

Descendientes de José Palacios

Pétalos Bierzo Mencía 2020

Deep purple with a garnet core. The nose is absolutely ridiculous with jammy fruit and earth. Blue and black berries with just a touch of cranberry for kicks. It’s so pretty.

Warm and inviting, there’s a good bit of finesse and personality here. It takes around an hour for the heat to blow off and once it does it becomes silky and more refined than you’re probably assuming. More berries and earth on the palate with some really nice spice on the finish. A fun surprise of a wine.
— 6 months ago

Tom, "Odedi" and 2 others liked this