Scott@Mister A’s-San Diego

9.2

2013 vintage. Decanted and tasted after two hours. Medium body. Leaning heavily towards a feminine-styled Cabernet and has dropped nearly all of the braggadocio of youth. As mentioned with another reviewer @Jay Kline not even close to being as exciting as the producer’s Les Pavots bottling and fairly one-dimensional. More than a bit disappointing given the initial acclaim. 05.29.25. — 2 months ago

Tom Garland

9.1

+1 hour decant(some fine/cloudy sediment). A remarkable dark ruby red color. On the nose: subdued notes of dark fruit, floral, menthol, loamy soil, tobacco leaf. Taste: silky,smooth wine with dark plum/cherry, dark chocolate, dried herbs, crushed rocks, and a cedar tobacco medium plus little astringent finish. — 2 months ago

with Brenda

Adam Kincaid

9.5

This one is a showstopper. Complex and big. Heavy but with grace. Some really nice cab sauv components (88%) but you definitely get the petit Verdot (12%) too. Cassis, plum, blackberry fruits lead out but with some smoked cigar and tobacco leaf that is undeniable. Graphite and menthol. Its balanced perfectly with firm tannins and large acidity. Persists for a while. Gotta end the night with this one. — 6 months ago

with Jillian

leon egozi

9.4

happy bday @Ira Shapiro — 3 months ago

P Plusquellec

9.4

Peaking, Wounderful velvety mouthful, hitting all of the right spots — 4 months ago

P Plusquellec

9.5

This wine continues to improve, Long finish — 5 months ago

Karen Lowenstein

9.7

This is a delicious and robust wine at Sweet T’s with Claudie and David — 5 months ago

Paul J

9.1

PnP. Probably ever so slightly past prime. Nice Sangiovese. Bright fruit with some earth. Not as bold or deep as I remember. Very consistent, good food wine. — 2 months ago

with Brooke

Joe DAscoli

9.4

Delicious. This had a lot of fruit while still maintaining depth and a bit of complexity.

Tannins were present but not too strong.

Overall very smooth — 2 months ago

Nagib Nasr

9.2

Great as always — 3 months ago

with Tripp

Joe DAscoli

9.2

Auction wine. Broken cork. Again. Wine was at base of the neck. I think cakebread got a batch of bad corks. No wine into the cork and they all broke right at the end. Not sure how it affected the wine but it’s been a consistent issue

Wine exhibited some decent fruit but no real depth or grip. Very smooth and medium body but missing some power and complexity expected from this site.

— 3 months ago

Paul J

9.8

This was crazy!!! 1hr+ decant. Dessert in a glass. Dark red/purple color. Candied blue and black fruit dominate. Hints of cedar and a touch of coffee on the end. Wow!! — 3 months ago

with Brooke

Angelo Casagrande

9.0

This was terrific. Grilled tri tip with chimichurri- this rocked. Great fruit, light but adequate tannins, some pepper and spice. — 4 months ago

Ericsson

9.3

New vintage for me. This estate Cab always delivers, even on what some may call off vintages. — 5 months ago

Norman

9.3

Good but not as great as the previous one. — 2 months ago

Henry Fuseler

9.0

5/2025. Bold flavor and finish. Very nice to drink. — 2 months ago

Neil Valenzuela

9.1

Medium purple color. Aromas of blackberry compote, plum and violets. Bright red fruit and black fruit on the palate, mocha and tobacco.

🏅92 Points - Jeb Dunnuck
🏅91 Points - James Suckling — 3 months ago

Ely Cohn

9.1

Rustic and hearty and a little bit boxy until it loosens. It's shy aromatically. Earthy, bing cherries, prunes, and crushed rosemary.

Tannin, structure, and acid seem intact when a little give would do.

Cali wildness that doesn't feel quite as psychedelic as the Chardonnay (see previous note) — 3 months ago

Tom Garland

9.4

1 hour decant(some fine/cloudy sediment). A splendid dark purplish magenta color. On the nose: expressive notes of dark brambly fruit, currants, floral, milk chocolate, planting soil, and eucalyptus. Taste: silky, jammy mouthcoating wine with dark plum/cherry, earth, licorice, dark chocolate, and a long graphite/coffee ground finish. YUM! — 3 months ago

with Brenda

Tom Casagrande

9.3

This has softened considerably since my last bottle several years ago. Nose is complex, with earth, cedar, cigar box, and an incense-like note. In the mouth, it’s rich but medium-bodied. The tannins that were so prominent a few years ago have significantly resolved. Entering (finally) its drinking window. — 4 months ago

with Angelo