Paradigm

Estate Bottled Oakville Cabernet Sauvignon

9.229 ratings
-no pro ratings
Oakville, Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Chris Gorgone

Christmas 2022

Christmas 2022

Dec 26th, 2022
Neil Valenzuela

Deep ruby color. Aromas of dried red berries, eucalyptus, cassis and damp earth. Gorgeous wine! Solid dark berries on the palate with a black tea finish.

Deep ruby color. Aromas of dried red berries, eucalyptus, cassis and damp earth. Gorgeous wine! Solid dark berries on the palate with a black tea finish.

Nov 10th, 2021
Manj Gunawardane

Plenty of ripe, dark fruit, chocolate, soft tannins, decent acidity and good depth. Still going strong on day 2/3. 2nd bottle equally tasty and satisfying.

Plenty of ripe, dark fruit, chocolate, soft tannins, decent acidity and good depth. Still going strong on day 2/3. 2nd bottle equally tasty and satisfying.

Aug 18th, 2020
Joe DAscoli

Good.

Good.

Jul 19th, 2020
Stuart Scheff

Blackberry, pomegranate, currant, boysenberry, loganberry, fig, vanilla black cherry tart. Big and beautifully structured.

Blackberry, pomegranate, currant, boysenberry, loganberry, fig, vanilla black cherry tart. Big and beautifully structured.

Jun 7th, 2020
Neil Valenzuela

Deep ruby color. Aromas of blackberry, cherry, black licorice, leather and herbs. Beautiful wine, perfectly structured, good amount of black fruit and an amazing, dry finish.

Deep ruby color. Aromas of blackberry, cherry, black licorice, leather and herbs. Beautiful wine, perfectly structured, good amount of black fruit and an amazing, dry finish.

May 21st, 2020
Erik Wochna

14’ vintage

14’ vintage

Nov 28th, 2019
Jule Ryan

Cherry smoke spice and almond.

Cherry smoke spice and almond.

Aug 10th, 2019
Richard Alfred

12/5/18 at Harris’ with Bill Dritsas. Table in the back room near the bar and piano. Very nice steak place. Old-style SFO.

12/5/18 at Harris’ with Bill Dritsas. Table in the back room near the bar and piano. Very nice steak place. Old-style SFO.

Dec 6th, 2018
Skip Smyser

More wonderful Heidi🍷

More wonderful Heidi🍷

Nov 30th, 2018