Alan Johnston

8.9

3.2. A nice Rioja, but a little dull. Perhaps 2018 was not such a good year. On sale for ‘$18.99. — a month ago

Ericsson

9.2

Tasting notes during visit to the winery where absolutely everything is done in-house by hand; preserving centuries old winemaking traditions. Bosconia is a delicate wine highlighted by persistent tones of red berries and bright acidity with integrated tannins closing with medium but lingering finish.

No stainless steel here. The juice is fermented in old large wooden “tinas,” then transferred to American oak barrels (made in house to lighter toast specifications), underground in their +100 year old cellars for at least a year. After that it is bottled and stored in the same underground cellars and finally released about ten years later. Learning about their curated winemaking process was inspiring. — 2 months ago

Bob McDonald

9.5

I have always loved old world and some of the old vine Grenache examples coming from Australia recently but Priorat always remains a favourite. Red and blue fruits on nose and palate. The medium bodied palate shows spice, blueberry and raspberry (sweet). A robust yet flavoursome wine. Earthy, mineral, sweet and savoury. Finishes dry with persistence of flavour - very satisfying. We had a memorable tasting there in June 2022 with the family. — 2 months ago

Javier Torres

9.5

Fuerte y con mucho cuerpo y dulzón a la vez 👌🏻👌🏻👌🏻 — 2 months ago

Katie

8.9

Big wine!! I wish we would have aged it for another five years. Tasty! — 3 months ago

with Alex

Peter van den Besselaar

9.3

Vintage 2008 | Reliable old school Rioja, well balanced with vanilla, mocca, cedar — 4 months ago

ESF

9.0

Not your standard jammy Monastrell: deep wafting (mostly) dark fruited aromas, licorice & minerals, just oozing - peppery notes as well. Broad smooth on palate (med + weight) not much acidity, rugged tannins leading to modest finish. Great QPR @ Costco — 4 months ago

Alvaro Bustillos

9.3

Boda andrea david javier ceesar fran — 6 months ago

Kenneth Kramme

9.2

Nice flavours of red berry and oak. — 8 months ago

Mike

8.9

Good for the price. — 9 years ago

Mel

9.0

Soft and fruity with balanced tannins. Maybe softer than preferred to pair with pizza, but quite good anyway on its own — a month ago

Zach D

9.5

A unique wine. Vibrant golden hue, reductive aroma combined with a variety of ripe orchard fruits, saline breeze, pineapple, wet stone. Palate with high acidity, a lingering tannic grip, stony minerality, apple, pear, fresh almonds. I drink the current vintage (which happens to be 2012 this year) with my wife once per year, and have for the last 5 years. Nostalgic. — a month ago

Sipping Fine Wine

8.9

Pale lemon color with stone, citrus and tropical fruit aromas and herb floral scents. On the palate flavors of apples, grapefruit and pear with lemon citrus and chalky notes. Good balance with pleasant lively acidity, medium+ finish ending crisp with mineral, citrus, floral and wet stone nuances. — 2 months ago

Devin Healey

9.5

Effervescent. Honey. Like a bubbly Riesling. CRAZY! This may be the best value I’ve ever found! — 2 months ago

Brian Hearty

9.3

2015. Wasn’t sure what to pair with this delicious Filipino rice dish with longanisa, chicken, and cumin crab fat butter (likely a wide range of whites, rosés, and lighter reds would work well), but I wanted to try this Spanish Crianza and it was wonderful! The fruit flavors were enough to complement the sweet sausage and the smooth tannins cut through the richness without intensifying the spice. — 3 months ago

Nick Heymann

9.0

Full bodied but not overwhelming. Lots of berry textures and the leather/nutty finish is very smooth. I could enjoy this over a broad array of meat and pasta dishes. — 4 months ago

Benjamin Jarzombek

8.9

Fantastic tempranillo with exactly what you want: easy-drinking and fruit-forward on the front with some tannic lingering at the finish. — 5 months ago

leon egozi

9.3

Yep more NY wine spectator — 6 months ago

Ted

9.0

A lot of words in the name. Awesome rose. Fresh herbs, watermelon. Very light in color. Yum — 9 months ago

with Jeni

John Malcolm

9.5

Silky smooth tannins. Dark cherries, plum, cedar, and smoke. Full-bodied. Delicious! — a month ago

John Bratincevic

9.1

Good stuff, embodies the style. — a month ago

Ashish Pant

9.2

Great balance of tannins and acidity right out of the bottle. — a month ago

Jeff Kinney

9.9

One of my all-time favs. — 2 months ago

Kerry McMahon

10

2020 - best wine that I can remember. Smooth and full of flavor. The perfect balance. — 2 months ago

Mimi Sirakova

9.0

Blueberry and blackberry taste, leather aroma, very smooth — 3 months ago

Jose Lorenzo

8.9

Great everyday — 4 months ago

Henry Fuseler

9.0

12/2024. Dry and full of flavor. Dark in color and nice on the palate. — 4 months ago

Peter Isacksen

9.0

Big rich red! At first sip, perfect — 6 months ago

with Deborah

ESF

9.5

Peaking right now, don’t wait: amber bricking on edge, black & red fruit - deep reservoir of ripe intense aromas & flavors, baking spices, worn leather, licorice, mineral - so expressive, massive on palate, beautifully balanced, tamed from so many years in bottle. Perfect accompaniment to my Saturday night T-Bone — 7 months ago

Daniel P. Drake

9.1

We opened this beautiful Cava, the 2020 Ravantós i Blanc Conca del Riu Anoia Extra Brut Cava Rose. From Catalonia Sant Sadurni D'Anoia, Spain. A blend of 44% Xarel-lo, 39% Macabeo, 12% Parellada and 5% Monastrell.

On the nose is strawberry, lemon, white peach, lime peel, almond and a bit of minerality.

On the palate there is strawberry, citrus, lemon, lime peel, tarragon, hazelnut, yellow apple and minerality.

This wine is medium bodied with an onion skin color with a bone dry mouthfeel medium + to high acidity that leaves us with a long fresh citrus wet rock finish. At $23 you can't go wrong. This will hang with the best sparkling wines. I hope everyone had a wonderful weekend please stay safe and healthy heading into this week ahead. Nostrovia! 🥂🥂🥂🥂 — 2 years ago