Auction wine. Broken cork. Again. Wine was at base of the neck. I think cakebread got a batch of bad corks. No wine into the cork and they all broke right at the end. Not sure how it affected the wine but it’s been a consistent issue
Wine exhibited some decent fruit but no real depth or grip. Very smooth and medium body but missing some power and complexity expected from this site.
— 18 days ago
An excellent wine from a not great year. Gorgeous on the nose. Plum, cassis, lavender, and milk chocolate. Just a bit weak on the finish. — a month ago
Pop and pour. A striking medium gold color. On the nose: wonderful aeromatics of apple, honeycomb, floral, lemon, almonds. Taste: lean, waxy, balanced mouthcoating wine with tart apple, saline, lemon rind, crushed stone, and a minerally orange peel lingering finish. YUM! Should have more time to go. — 12 days ago
" A full-bodied wine shows ripe dark fruit aromas, voluminous richness and plentiful tannins." — a month ago
I’m biased. Monastrell is my fav grape. This is one of the better ones I’ve tried. It’s rich, supple, dry and lovely. — 2 months ago
Blend of 90% Sauvignon Blanc with 5% Semillon and 5% Sauvignon Gris, aged 50% new oak. Medium lemon color with aromas of stone and tropical fruits, citrus and blossom with spicy notes. On the palate flavors of peach, pear and pineapple with slight citrus and honeysuckle adding pepper spice. Long finish, balanced acidity, ending with a fruit, oak and chalky mineral spice character. Very good! Will age well! — a day ago
needs ten more years. still tight - going to be amazing with the blackberry mellowing — 24 days ago
Grippy tight and tannic at opening but softened into juicy plum and cranberry with graphite and soft tannins. Lovely. Drink now if you have any of the 96 left. — a month ago
Lovely wine. Bright red cherries, and a bit of chocolate and spice. Fine tannins. Paired beautifully with salmon. — 2 months ago
Neil Valenzuela
Deep purple color. Aromas of blackberry, black cherry, licorice and oak. Black fruit on the palate, blueberries and nice tannins on the finish. — 8 days ago