Similar bright/sour as the Pinot Gris. Sampled at coffee grounds and would purchase! — 2 months ago
At foxface natural — 2 months ago
Bright, crisp, apple notes. — 7 hours ago
Little effervescence. Then som acidity me the alcohol needed to blow off. Took only 10 mins. Lovely wine. Nothing standout though. — 3 months ago
Table Wine rec. — a day ago
Sampled at coffee grounds. Bright and sour, would definitely buy! — 2 months ago
Damn, the Germans have just laid down a great hand of cards in the Sauvignon Blanc game.
More tropical and spice notes than Loire or NZ, actually, strangely the nose is more similar (yet more elegant and restrained) to the finer North American SBs I've tried. Minerality is medium and hard to pick out a soil type. Acidity is on the lower side.
Flavours follow the nose with pineapple, pear, allspice, Rainier cherry.
I favored the bottle that was open for an hour+. The new bottle gave me a very 2022 sense (ie: a young tart) — 3 months ago
Bryan Li
Petrol, citrus, peach, honey on the nose. Great minerality and balance / tension between acidity and sweetness. — 10 days ago