Ana Bumgardner

9.3

2018 vintage with homemade pizza on 7/11/25. Really really good wine!! — a day ago

Anthony Ludwig

9.7

On Celebrity cruise and at TW — 2 months ago

Tom Garland

9.3

Pop and pour. A striking medium gold color. On the nose: wonderful aeromatics of apple, honeycomb, floral, lemon, almonds. Taste: lean, waxy, balanced mouthcoating wine with tart apple, saline, lemon rind, crushed stone, and a minerally orange peel lingering finish. YUM! Should have more time to go. — 2 months ago

with Brenda

Doug Powers

9.1

Some orange/brickish color on the edge, shows dark fruit aromas and flavors, plenty of balancing acidity, just the slightest bit of astringent tannin in the finish, mature but at peak, lovely aged Oregon Pinot Noir, kudos to Mark Vlossak!! — 21 days ago

with Jim

TwiLea Fletcher

9.1

05.28.25
Scandalous! — a month ago

Joe DAscoli

9.2

Auction wine. Broken cork. Again. Wine was at base of the neck. I think cakebread got a batch of bad corks. No wine into the cork and they all broke right at the end. Not sure how it affected the wine but it’s been a consistent issue

Wine exhibited some decent fruit but no real depth or grip. Very smooth and medium body but missing some power and complexity expected from this site.

— 3 months ago

Richard Baum

9.5

Tried at James Suckling — a month ago

Henry Fuseler

9.0

5/2025. Bold flavor and finish. Very nice to drink. — 2 months ago

Scott@Mister A’s-San Diego

9.0

2021 vintage. Bit o’ milk/dark chocolate in the flavors with the usual dark plum. Actually pretty approachable and satisfying for the $. 05.14.25. — 2 months ago

Roger Ray

9.1

" A full-bodied wine shows ripe dark fruit aromas, voluminous richness and plentiful tannins." — 3 months ago