Brad Jensen

9.3

Surprisingly ready nose, like fresh crust of a sourdough, with Buddha’s hand or star fruit dry citrus merged with some dry mineral freshness. There’s actually a hint of band aid in there as well, though not off putting. The bubbles dissipate relatively quickly, but the palate is long and lingering, with tons of acidity, some slight baking notes, and a nice dry, energetic finish that keeps the dry citrus at the forefront. — 2 months ago

Ray Vanderhoff

9.2

Aromas of citrus fruits, orchard fruit, flint/chalk and white flowers. Flavors of grapefruit, lemon, orange zest, fresh leafy herbs along with a distinct mineral/steely note. Long and very elegant finish. Bold and refreshing acidity. Well balanced, medium-minus body, and totally clean. Bright and electric! So delicious and a total crowd pleaser on a hot summer afternoon. Thanks to Kasey and Petey for opening this winner! — 3 months ago

Pinotman /// Andreas

9.0

After I tried through the other Champagnes. This came across as sweet. Just not a fan of this house. — 3 months ago

Mary H

9.2

Few bubbles in the glass. Bruised golden apple, golden pear, slightly reductive / sherry-like. Reminded me a lot of the Peter Lauer 1987 Riesling sekt, but with fewer bubbles. An interesting but not crowd-pleasing Champagne. @ Persona, Stockholm — 4 months ago

Alan Weinberg

9.2

V22 in a small Portland OR restaurant. Delicious. — 6 months ago

romo

9.0

Too much of everything for me. — 8 months ago

Guillermo Gonzalez

9.2

Tart pomegranate, crisp acidity with some minerality. Underappreciated. Incredible for the price. Great way to start off dinner at Vicia. — 5 years ago

Michael Phillips

9.6

Luscious pears peaches apricots WONDERFUL — 7 years ago

Peter Mansell

9.0

Moelleux not sec — 11 years ago

with Noah

Jenn

8.9

Slightly disappointed, had higher hopes based on the reviews. Although company was great, NYT, couch, candle, cheeseboard. #CPtheVP — 2 months ago

Lindsey Kelley

9.2

This is always a solid Sauvignon Blanc, drank last night with Matt — 2 months ago

Mary H

9.3

An explosion of apricot flavor. Round and smooth, heavy weight, with sufficient but not overt acidity. A beautiful sweet wine. — 3 months ago

Alvaro Bustillos

9.4

Omakase lalo — 3 months ago

Alvaro Bustillos

9.3

Ines en beach club monaco — 5 months ago

John Bratincevic

9.1

Fresh and a little bitter. But quite good. Orangey. — 6 months ago

Scott Kahn

9.2

Arguably the best chenin I’ve ever had! Good minerality and acidity - with citrus and pear but not the typical “apples all ways” so typical of the varietal. — 9 months ago

with RC

Taras Matiychuk

9.0

Light, citrucy, crisp but not dry. Will buy again. Good with watermelon 😋🍉 — 5 years ago

Patrick Miller

9.0

Favorite daily bottle — 10 years ago

Patrick Turner

9.0

Very nice Sauvignon Blanc — 13 years ago

Dave

9.0

I find this to be an easy drinker and a good value. Fruit salad- plenty of peach, pineapple, apricots, lemon, and some grass. A hint of tar in the nose.
Listening to Keren Ann ❤️ — 2 months ago

romo

9.2

En mag. All mid-palate. Touch petrol on grapefruit on meringue. -at Archer — 2 months ago

Andy Stabile

9.1

Wow. I liked this more than most. Hard alkaline open. Citrus. Dry. Then a little juicy fruit on the way out. — 3 months ago

Conrad Green

9.5

Nutty and toasty on the nose. Plush and expansive in the palate. Great acidity — 4 months ago

Amanda Drazka

9.6

This beautiful Sauternes offers a sweet nose of dried apricot with a full body on the palate. It has notes of tangerine, honey and spice with a velvety, long finish. — 5 months ago

Charlie Frago

9.0

Overall nice red blend. Well balanced, moderate fruit. Enjoyed — 8 months ago

Kath Rt

9.0

citrusy -light wine :) — a year ago

Ally Mumm

8.9

Great white wine we enjoyed both before and during dinner. Will buy again. — 7 years ago

Michael Siciliano

9.4

Oxidized, Botrycized this Chenin kills. — 11 years ago

with Mike and Nate

Max Coane

9.0

Brioche. Wolly as duck. I like the older demi sec better — 13 years ago