Erik Longabardi

9.5

Tasted blindly Terrific finesse, laser beams of acid. Persistent depth. — 2 days ago

Todd Scurci

9.3

#kerner #cisiamo #sudtirol — a month ago

with Annie

Jeroen Koenen

9.4

Very lush, tropical, and sweet! — 3 months ago

Phil Kessling

8.9

Entry level Keller. Dry with screaming acidity. — 5 days ago

Joe Weinberger

9.5

Keller GGs are unmatched. These wines are incredible every time. — 4 months ago

Makoto Someya

8.9

Manna Riesling. lizi first 22 @4500, Dmar wave, 240407 — a month ago

Dave Mayers

9.1

Unreal! Especially with sambal chicken skewers. Balanced with acidity and a bit OF RS. luxurious texture and finish. — 3 months ago

Peter van den Besselaar

9.0

Vintage 2019 | Perfumed smell, elegance and refinement. — a month ago

Norman Gennaro

9.2

Very similar notes to @Aaron Tan’s from the vintage prior. It’s good but I think I prefer the whites. — a month ago

Aaron Tan

9.7

Our Lunar New Year celebrations kicked off with this absolute beauty hailing from one of my favourite vineyards anywhere. Kabi-like sweetness with GG-level extract! An auslese feinherb perhaps?

So fragrant. Floral, herbal, and mineral (ranging from flint to sea spray), with a melange of fruits like pineapples, candied lemons, fresh limes and even grapefruits (especially on day 3). Very pure, juicy, and salty on the palate, with an uber-long and energetic finish. I felt that this was a less structured and fruiter version of the 13’ we had not long ago, but the overall profile and my love for it was similar. — 3 months ago

with Michelle