Earthy and peppery. — 2 months ago
Very early to drink this one but wow! Purple and savory with plum/olive notes. Some nice acidity and present tannins. Check back in ten years or so… — 3 months ago
One of the best rose. More floral than berries, semi dry, — 5 months ago
Probably from last Chambers sampler. 11/8/25 Cold Night. Very dark pour, potent scent out of bottle. Black fruits on nose. Moderate tannins. Solid sediments on second day. — 6 months ago
Excellent american blend — 7 months ago
Racy with some grip, good fruit/mineral combo — 9 months ago
I can’t tell you how many of these bottles of this I’ve enjoyed. Beautiful glou — 5 years ago
2/2026. Full flavor and nice finish. Easy drinking. — 2 months ago
Beautiful wine. Tasting outstanding. Dark purple fruits and berries, olive brine, dried flowers, cured meat. Its dry lingering finish of fruit and olive just lingers. This is great with 3 hours of air. So glad to have gotten this bottle. Rhone ranger!!! Probably has another 5+ years of evolution in it, maybe more. — 3 months ago
Winestules bottle. Very vibrant and deep — 4 months ago
Good northern rhone. 2015 vintage mature in 2025. $35. — 5 months ago
Silky elegance vibrant black cherry delicate tanins with dry finish — 5 months ago
Dream. Herbs. Game. Fruit. — 8 years ago
The prefect compliment for Halibut tonight; floral and light with good acidity to pair with food — 2 months ago
Light fruity aroma, dark red, medium body, dry and succulent, dark fruit flavor, paired nicely with venison. — 3 months ago
Amazing rich wine, well-balanced, at its prime! — 3 months ago
New Years Eve dinner - which red wine to drink?! 🤔
Finally settled on an old favorite - Paul Jaboulet Hermitage.
Did not disappoint - smooth, concentrated fruits, with a hint of earthy, charcoal, tobacco.
Nice way to end our wine drinking for 2025, here’s to more great wines in 2026! 🥂 — 4 months ago



Very Good ..... Buy again at Total Wine — 5 months ago
A little dry and a little sweet. A great blend. — 6 months ago
White flowers, strawberry, rhubarb, white peach. Medium bodied with structured acidity. Lovely on a hot day but has enough heft to pair well with salmon pasta. — 10 months ago
Like drinking chocolate — 11 years ago
Kirsten Kelley
Soooo good! Capital grille- — 2 months ago