Bryan Kesting

9.5

Love this wine. Full of sappy red fruit and beautifully made. — 6 days ago

Brit Young

9.3

Birthday dinner wine. Clay pot, dried cranberry, a little balsamic. Jared cooked ribeye, sautéed mushrooms, risotto and salad. Great pairing! Knocked it out of the park! — 2 months ago

Bryan Kesting

9.4

Delicious — 4 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Great table wine, especially when it opens up. — 17 days ago

Alvaro Bustillos

9.3

Mazf lalo jesus augusto diego jeff tim jason — a month ago

romo

9.2

Fun blend of windy mountain flavors. — 3 months ago

Pooneet K

9.4

Absolutely a knockout. Last had almost 2 years ago and the time has been good. Decanted 1.5 hours, still fairly primary - would be a delicious one to age more, but so it goes. Aromatically incredible. So deep on the palate with that perfect refreshing note on the finish. Excellent pairing with fennel rubbed roast chicken, mushrooms cooked in the chicken fat, and oven fries with a tarragon aioli. — 5 months ago

Kevin Dale

9.3

Not as bold and full body as other Atlas Peak wines which is probably more in line with the Italian wine making influence. — a month ago

Bryan Kesting

9.5

Love this Rose. Like the Andremily Rose, it’s in a different category. — 3 months ago

Matt Ragan

9.5

Outrageous — 3 months ago

with Shelley