master the world — loved!! — 3 months ago
A classic! Got to love the color on Trinquevedel. Candied apple, watermelon. Great wine, friendly price. — 4 months ago
Golden color. Green apple and vanilla (light oak) on the palate. Age worthy. April 2026. — 5 months ago
Better with sulfur — 8 months ago
Delicious with smoke salmon — 8 years ago
2023. Complex red fruit, floral, herbal, mineral, almost savory and saline. Opened to have while preparing dinner and with some caprese salad, but we ended up having some left to have with our grilled steak and asparagus with which it paired surprisingly well. — 2 months ago
Pleasant, dry and gentle Rasberries. — 4 months ago
#AgedWineTuesday
Dark ruby in color with a wide reddish/ brick rim.
Complex on the nose, and medium plus in body with medium acidity.
Dry on the palate and soft.
Showing cherries, plums, currants, light oak, tobacco leaf, herbs, black pepper, chocolates, light vegetables, Indian spices, licorice and black tea.
Long finish with soft tannins and tangy raspberries.
This is a delicious 13 year old Pinot Noir from Santa Cruz Mountains in California. Drinking beautifully now, elegant and fruit forward. Nicely balanced and soft. Complex with a nice mouthfeel.
This Single Vineyard Pinot Noir, from the great 2013 vintage, is drinking at its peak now, and will continue to drink nicely in the next few years.
A good sipping wine that will pair nicely with food too. Loved the low alcohol level too.
12.8% alcohol by volume.
92 points.
$80. — 7 months ago
One of the best rose. More floral than berries, semi dry, — 9 months ago
Preis: $ 45.- — a year ago
Peach lemonade in the glass. A touch cloudy and gray, but delicate looks. Slightly astringent and hot on the nose. Nectarine pit, cloudberry, and a touch of acetone on the tongue. Almost orange wine like spices and spark. Surprising and lovely. Abso-frickin-ideal for pairing with briny seafood as well as something richer like a Malaysian honey BBQ chicken with mango salsa. — 7 years ago
31 January 2017. Rouge Tomate, New York, NY. — 10 years ago
Served it with parmesan, kale, and black pepper pasta. Lovely! — 11 years ago
Primera cena troigss — 3 months ago
Second & last of my bottles. Wonderful, while ready to drink still has plenty of years ahead of it. — 5 months ago
No idea how old this is (QR code on back gives a 404) but it’s fantastic — 8 months ago
Bought at Pine Orchard 11/25 $70 after tasting at Ridge in 10/25. Less expensive here. The 2023 is rated at 100 pts. Absolutely delicious. Floral aromas, lightly crisp, subtle oak, smooth finish. — 9 months ago
People who think rosé wines can’t be good need to try this one. Delicious. — 10 months ago
Tart pomegranate, crisp acidity with some minerality. Underappreciated. Incredible for the price. Great way to start off dinner at Vicia. — 5 years ago
This was the start of a grand evening. With Maggie and Gerard and Mark and Sherri and Cindy. Two bottles at Gerard's most wonderful Cave — 9 years ago
Everything you could possible want in a dry rosé; clean, elegant, great acidity and textured perfectly to match the fruit weight. — 11 years ago
K L
Literally the best. — 2 months ago