I’ll just commence this tasting note to see if it is accepted. Dense Ruby in colour. Blackcurrant and tobacco notes - ripe blue and black fruits - luscious texture. Anytime I’ve had a Napa (or Washington State) Cabernet I have always been impressed - probably better than most good Aussie Cabernets (and more expensive). Has a good future but irresistible right now. Have the last bottle in a year or two. Interestingly reverse osmosis was used to reduce the alcohol. Now at 13.9%. — a month ago
Inspire Napa welcome dinner
at Gamble Estates
VINTNER co-hosts
Dalla Valle ...2012 Maya
Harlan...2019 Harlan estate
Futo...2022 estate cab
Opus...2018 Opus
Screaming Eagle...2023 The Flight
Tench Vineyards...2023 estate cab franc
Vine Hill Ranch...2023 cab
Gamble estates...2022 reserve cab
FOOD
Hog Island oysters
Spring salad
Flannery beef striploin
Mustards Grill Alaskin Halibut
Sugar snap peas
Yukon potato hash browns
Mt Shasta porcini mushrooms
Burnt Basque cheesecake — 20 days ago

One of the more expensive wines we have tried. Very good flavor and enjoyed with steak. Good pairing — 13 days ago
Decant and pour. On the nose: dark fruit, pencil shavings, green bell pepper, leather, mushrooms. Taste: a brooding, still austere, structured wine with dark fruit, cassis, smoked earth, cigar, minerals, crushed stone. Some pronounced tannins want you to give it more time for a better score in the future.
At Cote, Last Vegas — 10 days ago
2023 Vintage. A very pleasant and easy drinking Napa Cab up front. Decent aroma on the nose, vibrant notes of cherry and blackberry, delicately structured tannins, with a very smooth finish. Not chewy or viscous, but still a bold Cab flavor that resonates with the right amount of spice. Would gladly enjoy again. — 4 days ago
Janhavi Prasada
Soft on the palate, floral bouquet, ruby red, distinctive legs m, rich mouth feel ! — 6 days ago