Pear Valley

La Caña

Rías Baixas Albariño 2024

A wine from Jorge Ordóñez and his winemaking team. Pale lemon color with crisp stone fruit and citrus aromas. On the palate flavors of apple, pear and melon with lemon citrus, consistent offering from La Cana. Medium finish ending with fruit, spice and mineral tang. Nice value. — 3 months ago

Daniel and Paul liked this

Taittinger

La Francaise Brut Champagne Blend

Smooth and soft apple tones and some pear and honey. — 4 months ago

Hubert Lamy

En Remilly Saint-Aubin 1er Cru Chardonnay 2019

This had rich lemon, citrus, pear with good intensity, wet stone, saline & floral notes — 5 months ago

Daniel, Billy and 8 others liked this

Château d'Yquem

Sauternes Sémillon-Sauvignon Blanc Blend 1984

The final wine at the First Growth Bordeaux Lunch at the Downs Club last Saturday…. and what a great way to finish a wonderful lineup. I recall Apricot and Pear on a palate of profound intensity which delivers on the powerful nose. An obviously sweet palate with enough racy acid to keep things interesting and fresh. Will last until the late 2030s at least. Terrific! — 7 months ago

Serge, Ceccherini and 23 others liked this

Eric Bordelet

Poiré Authentique Pear Cider

Delicious! — 2 years ago

Daniel, Severn and 6 others liked this

Pine Ridge Vineyards

Clarksburg Chenin Blanc + Viognier Blend 2020

Very very light and diluted straw color. Lemon & honeysuckle on the nose. Palate is a bit heavier than I anticipated. Plenty of lemon citrus, white peach, nectarine, some green melon, underripe green pear, and some mineral notes. Tart, but lingers on the palate. I dislike using this word but it’s very quaffable, as they say 🙃. A crowd pleaser. — 5 years ago

Ron, Serge and 1 other liked this

Krug

Grande Cuvée Brut Champagne Blend

Somm David T
9.3

Starting the long Labor Day weekend in Big Sur the right way with a little N/V Krug Grande Cuvée. @Nepenthe

Happy Labor Day weekend all! 🍾🥂

Noses reveals; heavy bruised red apple, Bosc pear, overripe pineapple, lemon meringue, tropical melons, lime zest, white spice, sea fossils, deep crisp chalkiness, grey volcanics, yeast & bread dough, nougat, baguette crust, limestone, caramel notes, cream, vanillin framed in yellow lilies, white & spring flowers & mixed greens.

The palate is, ripe, lush, fresh and lively. The mouthfeel all Krug beautiful. Bruised red & golden apple with hints of cider, Bosc pear, overripe pineapple, lemon meringue, tropical melons, white stone fruits, lime zest/candy, white spice, sea fossils, crisp chalkiness, grey volcanics, yeast & bread dough, nougat, baguette crust, limestone, caramel notes, cream, cream soda, vanillin framed in yellow lilies, spring flowers & mixed greens. The acidity is near perfect. The long, elegant, well knitted & balanced finish is gentle until the long set when you get a full presence of white spice and minerality that persists for minutes.

This bottle was composed around 2011 and is made from over 120 different wines that span over 10 years. It is 47% Pinot Noir, 36% Chardonnay & 17% Pinot Meunier.
— 5 years ago

Dawn, Eric and 33 others liked this
Rob Brobst III

Rob Brobst III Influencer Badge

@David T On what mountain top do you live? 😜
Joshua Fisher

Joshua Fisher Influencer Badge

My French king
Dick Schinkel

Dick Schinkel

Delicious 🥂

Vietti

Roero Arneis 2024

Nose—pear and tree fruit. Taste—fennel. Enjoyed this very much. — 3 months ago

Zach D
with Zach
Sagee, Dave and 3 others liked this

Trimbach

Alsace Riesling 2021

Pale yellow color. Aromas of stone fruit, white flowers and citrus. Very interesting flavor melange of pear, lemon, orange and pineapple. Slight stony note on the long lasting finish. Very crisp acidity and an interesting slightly creamy texture. Elegant, fresh, crunchy and lively! Very solid for its price point. — 4 months ago

Bob, Tom and 3 others liked this

Bollinger

Special Cuvée Brut Champagne Blend 1929

Pale golden in the glass with fine, persistent bubbles. Aromas of green apple, orange peel, pear, and peach, layered over rich notes of brioche and toast. On the palate, it’s full-bodied and complex, with a creamy texture, energetic mousse, and toasty depth. High acidity. Vibrant and refreshing with a long, satisfying finish. Consistently well-balanced, reliably delicious. A standout non-vintage Champagne. — a year ago

Dave liked this

Leeuwin Estate

Art Series Margaret River Chardonnay 2013

A pale lemon yellow in colour - quite youthful looking for a 12 year old Chardonnay. Aromatics of white peach - mealy and nutty notes, still with a nice acid cut at the finish. Drinking at its peak. Fuller than some Marg River Chardonnays I’ve had lately like Xanadu and Fraser Gallop. I have had richer Art Series Chardonnays but personally I love the balance in this. Tasted in May 2025 the first bottle. Had my 2nd last bottle on 20th September 2025 and it was utterly delicious. Stone fruit and dried pear character to the fore. I will have my last bottle in the coming summer or early 2026 and will make a fresh Delectable note. — 8 months ago

Jeroen, Tom and 21 others liked this
Rob Brobst III

Rob Brobst III Influencer Badge

@Bob McDonald wow that looks like an amazing bottle of aged Chardonnay
Bob McDonald

Bob McDonald Influencer Badge

@Rob Brobst III Always a quality bottle of Chardonnay Rob. Varies between medium bodied to medium/full bodied but built to last 10+ years.

Cédric Bouchard

Roses de Jeanne Côte de Val Vilaine Brut Blanc de Noirs Champagne Pinot Noir

V18 disgorged 4/20, so still a young wine that shows that way. Still, very intriguing. Almost no bubbles and is quite dry, almost like an extra brut. There is pencil like minerality that overshadows the subtle pear and apricot finish. This style probably isn’t for everyone but it’s a serious wine with great potential. — 5 years ago

Kosta Browne

One Sixteen Russian River Valley Chardonnay 2018

My first Kosta Browne chard! I like it! Opened it while cooking and it started with a nice lemon essence ... Over time it took on buttery notes with some toasted pear. Pairing just beautifully with my zucchini and pinenut pasta .... I may be deliriously happy, or my wine might taste like creme brûlée. — 5 years ago

Far Niente Winery

Napa Valley Chardonnay 2023

Medium lemon color with aromas of tropical and stone fruit with citrus and toasty oak notes. On the palate flavors of apple, pear and peach, lemon zest, vanilla oak and wet stone notes. Nice balance with tangy acidity on long creamy finish ending with fruit, oak and rich nutty mineral character. Classic, very nice! Needs a little cellaring. — 3 months ago

Tom, Andrew and 2 others liked this

Rombauer Vineyards

Carneros Chardonnay 2023

Melon & pear in the nose. Melon, pear & peach in the palate. Paired better with Parmesan than Brie. — 5 months ago

Veuve Clicquot Ponsardin

La Grande Dame Brut Champagne Blend 2006

A pull from the cellar to toast my son’s (our first) graduation from High School! The 2006 La Grande Dame pours a deep straw color with a persistent mousse. On the nose, the wine is autolytic and developing with notes of ripe and tart orchard fruits: Bosc pear, green apple, strawberry, raspberry, lemon curd, toasted brioche, marzipan, honeysuckle and chalky, limestone minerals. On the palate, the wine is dry with high acid. Confirming the notes from the nose. The finish is long and creamy. These are in a fabulous spot. Drink now through 2036+. Disgorged October of 2016. — 6 months ago

Tom, Douglas and 12 others liked this

Martín Códax

Rías Baixas Albariño 2021

Pale lemon color with stone, citrus and tropical fruit aromas and herb floral scents. On the palate flavors of apples, grapefruit and pear with lemon citrus and chalky notes. Good balance with pleasant lively acidity, medium+ finish ending crisp with mineral, citrus, floral and wet stone nuances. — 9 months ago

Juan, Tom and 1 other liked this

Perrier-Jouët

Grand Brut Champagne Blend

S T
9.2

Aromatic pear and apple, crisp, fresh acidity. — 3 years ago

Peter liked this

Bruno Giacosa

Roero Arneis 2019

Outstanding summer Italian white in a great summer of Italian whites. Strong on the minerals to start and then when the wine warms up the pear, apple all come forward. Close to a value buy and easily worth it. — 5 years ago

Raeburn Winery

Russian River Valley Chardonnay 2018

Classic California Chardonnay fruit tones of pear and green apple with a creamy nectarine finish. Elegant like the label. Look forward to seeing how it opens up. Very nice🥰 — 6 years ago