Dark ruby coloration. On the nose, cherry, plum, spice, leather, and chocolate. On the palate, mirrors the nose. Full body, not nearly the same complexity or lengthy finish as the grand reserve, but a nice value wine. — 3 months ago
Nice, dark and fruity. Nice tasting — 5 months ago
Smooth, silky finish, nice fruit balance with vanilla , oak and coffee notes — 7 months ago
Nice long legs, dark purplish color hints of cherry and coco and nice balance from the American oak soften tannins but still a full body — 3 months ago
Dark Ruby with aromas of ripe berry fruit and floral spice, pure Caymus signature style, easy drinking, approachable as always. On the palate flavors of ripe blackberry, black cherry and currants with complex spice showing notes of cacao, cinnamon and rich vanilla oak. Fine soft tannins, nice mouthfeel, great balance with acidity, long finish, ending with notes of oak and mineral notes. Nice! — 3 months ago
Perfect deep garnet color. Fruit way too subdued for a 2019. Nose was flat. Jordan is a tried and true California cab. But this bottle was not a good showing for the $56 bucks at Costco. Just a nice red wine. Sorry — 5 months ago
Medium-dark-red color, very little browning at rim, this shows a little of the “overripe” notes I’ve found in 1990 Bordeaux (and CdPs), nice concentration and depth, long finish, the ripeness carries into the finish and detracts just a little. — 5 months ago
Blend of 98% Cabernet Sauvignon, 1% Cabernet Franc, and half a % each of Malbec and Merlot, aged 15 months in 33% new French oak, 51% of fruit from Atlas Peak District, deep Ruby with aromas of vibrant dark fruit, sweet spice and herbs. On the palate flavors of cherry and blackberry with tobacco spice, toasty oak, cinnamon and floral notes. Fine tannins, long finish ending with fruit, spice, cedar, mocha and mineral character, Nice, should age well. — 3 months ago
Deep ruby with aromas of dark cherry, plum, and wet rock. Tastes of cherry and cedar. A slight tartness with nice finish. — 3 months ago
#AgedWineTuesday
Pale lemon in color.
Light nose of citrus fruits, minerals and light yeast.
Medium-bodied with high acidity.
Dry on the palate with limes, grapefruits, green apples, brioche, earth, light yeast, minerals, spices and herbs.
Long finish with limes and herbs.
This is a very tasty Champagne, albeit still young. Elegant and rich with nice complexity. Crisp and refreshing.
Didn't love it right out of the bottle, and needed 45 minutes of airtime to open up properly, so be patient.
I've had a few different vintages of this Champagne, and always enjoyed it.
Needs 5 years to mature properly, and will continue to age nicely in the next 15 years.
A blend of 51% Chardonnay and 49% Pinot Noir. Aged for 8 years on its lees.
12.5% alcohol by volume.
92 points.
$275. — 5 months ago
Purple in color with a purplish rim.
Fruity nose with blueberries, black plums, stewed cherries, raisins, figs, light oak, licorice, spices, chocolates and peppercorn.
Medium plus in body with medium acidity.
Dry on the palate with black currants, plums, cherries, spices, light wood, peppercorn, dark chocolates and herbs.
Medium plus on the finish with soft tannins and tangy cherries.
This 3-year-old Zinfandel from Sonoma County is drinking very nicely now, and will continue to age nicely in the next few years.
Showing nice complexity with a soft mouth feel. Fruit forward and easy drinking. Rich, but not 'too much'.
The alcohol is not very noticeable at this point, although it is very high, so watch out.
I've had a few vintages of this wine and it is very consistent. I usually like it better with a little more age.
Wine Spectator 92 points.
A good everyday wine. Good by itself as a sipping wine, and will pair nicely with burger and fries.
A blend of 83% Zinfandel, 10% Petite Sirah, 3% Alicante and 4% Mixed Reds.
15% alcohol by volume.
90 points.
$25. — 7 months ago
Andrew Cullimore
Flight 2 , wine 1 . Quite deep garnet , less terracotta rim . This had a whiff of oxidation about it at first which seemed to somewhat dissipate with time . Some dark spiced fruits , liquorice and menthol hints , cedar and sous bois . On the palate good ripeness and spiced dark cherry hints . Good acidity and rounded tannin . Nice length also , offering some spiced black fruits and menthol hints . Don’t think this is a pristine bottle but was enjoyable none the less , I was unsure at first if this was Napa , but coming back to it … and reading my notes , it became quite obvious . However I had this down as the Ch Montelena , not the Dominus — 2 months ago