John W

9.4

Osteria 500 with trofie pasta and sausage. — 7 days ago

John W

9.4

Deep ruby coloration. On the nose, cherry, vanilla, spice/pepper, chocolate, minerals and leather. On the palate, anise, olive, minerals, cherry, vanilla, saline, milk chocolate, velvety texture, long finish. Tannins are still working pretty hard but not too overpowering. — 23 days ago

John W

8.8

Ruby coloration. Some translucency. On the nose, cherry, earth, minerals and hints of vanilla. On the palate, light, bright cherry, minerals, ripping tannins. — 2 months ago

John W

9.6

Dark ruby red coloration. On the nose, florals, dark, jammy fruit, vanilla and oak. On the palate, anise, florals, dark, jammy fruit, blackberry, black cherry, spice, chocolate and espresso. Long finish. Full bodied and heavy, velvety mouthfeel. — 2 months ago

John W

9.2

Continental Grill with Piedmontese filet. — 7 days ago

John W

9.6

Dark ruby coloration with some translucency. On the nose, cherry, ripe plum, hibiscus tea and vanilla. On the palate, very much mirrors the nose, with hints of earth, florals, anise, and has a medium long finish of hibiscus tea, red berry and anise. Tannins are still strong 10 years later but not overpowering. — a month ago

John W

9.6

Deep, dark, ruby coloration. On the nose, dark cherry, raspberry, cranberry, licorice and chocolate and sweet tobacco. On the palate, dark cherry, cola, tobacco, nice long finish of sweet tobacco and chocolate. Smooth, velvety mouth feel. Still has strong presence of tannins. — 2 months ago

John W

9.2

D’Amico’s Continental Grill with Piedmontese filet. — 7 days ago

John W

9.2

On the nose, cherry, florals, dried red fruits, and hazelnut. On the palate, medium body, cherry, vanilla, balsamic, some cola. Medium finish do same. Tannins still strong but mostly balanced. — a month ago

John W

9.6

50% Sangiovese and 50% Cabernet Sauvignon. Dark ruby coloration. On the nose, cherry, raspberry, cassis, peppers, minerals, vanilla and cocoa . On the palate, rich, full bodied, cherry, red berry, anise, vanilla, minerals and chocolate. Long, long chocolate finish with some notes of the fruit as well. — 2 months ago