Really good. Nose has deep chalky, brothy earthiness, ripe Chardonnay fruit, a touch of oak. The palate is ripe and deep, but there’s nice acidity keeping it lively. Loads of dry extract. As the deep fruit fades, minerality and a cleansing bitter note replaces it. Wow. Vaulorent really is a cut above most other 1er crus. Side note: my first Chablis ever (my last year of college) was a Robert Vocoret Vaulorent (‘75 I think) from the close-out bin of a center city Philly state liquor store. I remember being amazed by it. — 3 months ago
Really fruit forward with a huge cherry finish. Muted fresh grass nose. Kinda peppery finish too. — 20 days ago
2021 awesome — 2 months ago
Takes about 60 minutes to coax out the typical Chablis characteristics. Rich citrus fruits, mother of pearl salinity. The acid is there, but the dense fruit is overpowering at the moment. I suspect with time this will flesh out. Longish finish. Very good. — 4 months ago
So fresh. Peppery. Great length. Delicious — 23 days ago
Solid wine and interesting field blend but didn’t wow me. — 20 days ago
Bright and slightly buttery but light — 4 months ago
Peter Sultan
A bit divisive amidst our merry cohort of two- I felt was subtly elegant & not as monotone as my drinking buddy. Fine grained, dark cherries, a brooding character. Certainly not complex which makes me wonder if it’s shut down or needs more air. I’ll give it an …. Incomplete — 19 days ago