Doug Powers

9.3

[60% Grenache, 15% Syrah, 15% Cinsault, 5% Carignan, 5% Mourvedre] Still very grapey and primary, I actually tasted this wine in barrel in May of 2019 at the Chateau, and it tastes like it’s barely evolved since then, great acid, ripe, round tannins, long, lingering finish, this should easily age another 10 years based on my history of tasting this cuvée since the 1998!! — 4 months ago

with Jim

Greg Koslosky

9.5

This bottle was smoking incredible richness complexity and length. Impressive! — 5 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Perfectly mature. Great btl of vintage champagne. — 5 months ago

Jonathan Warren

9.9

Absolutely fucking magical. Such an experience drinking this wine — 6 months ago

John Hagood

9.0

Probably from last Chambers sampler. 11/8/25 Cold Night. Very dark pour, potent scent out of bottle. Black fruits on nose. Moderate tannins. Solid sediments on second day. — 8 months ago

Michael

9.0

My first beaujoais - Big flavor, big fan — 9 months ago

Brendan Baker

9.1

Lemon zest, green apple, fine bead, mineral, linear 🍋⚡️ — 4 years ago

Patrick

9.2

Dddaammmnnnn — 8 years ago

Philip Mallory

9.0

Reminds me of France. Of course. — 11 years ago

Ron Siegel

9.4

Epic night of Chave tonight with JL leading the tasting direct from his cellar. Group liked the newer 16 & 18 although the 04 was youthful & fresh — 4 months ago

Peter van den Besselaar

9.2

NV | the Sunday breakfast sparkling with scrambled eggs — 4 months ago

Space

9.2

Выпито 05.02.2026 в португальском ресторане Garden grill в Гранд Байе. Очень достойный пино нуар 2017 года. — 5 months ago

Mary H

9.3

Magnum pour decanted was my favorite. Really hits with a punch of acid off the bat - pomelo, green citrus, hint of mushroom. Very fine bubbles, cinnamon roll glaze creaminess. Non-decanted version was more bitter, more grapefruit zest and pith. 70% pinot noir, 30% chardonnay - though the color was quite light and leaned straw with just a hint of pink. — 6 months ago

Arecibo Message

9.0

Raisin tight enough; no character yet.
20 minutes later: Ooh light cherry cola! Had it with my weirdly chocolate tasting homemade soba. I guess seaweed, tsuru no moto, tamari, egg, sesame oil caramelize in the mouth and make this wine like a trip to 7-Eleven in 1986. Me likie. — 6 months ago

Scott@Mister A’s-San Diego

9.3

2023 vintage. Part of a portfolio tasting through 25 white/red Burgs. 9.29.25. — 9 months ago

Christo Barker

9.6

Exquisite, really smooth, light and drinkable with just about any fish dish. Will for sure get again — 6 years ago

Jonatan Dereke

8.9

Fresh and crisp. A nice balance between sweetness and acidity. Wild strawberries, red grapefruit and biscuits in the finish. — 9 years ago

with Evelina

Pinotman /// Andreas

9.1

Much better than the previous bottle ca. 2 month ago - bottle variation 📢 for sure. Sorry no notes left them@somewhere as I do not want to BS you. — 10 years ago

with Dustin

Mark Bellott

9.6

Quite good! — 12 years ago

Ryan Colthorp

8.9

Big fruity nose. Dark purple hues. Big, but easy drinking. Plums. Cherries. Vanilla. — 4 months ago

Robert Stackowiak

9.0

A nice premier cru that is dark red with some transparency. Cherry and cranberry on the palate. February 2026. — 4 months ago

Andrea Watt

9.4

Oak, chocolate, and leather. Big, rich, and full. — 5 months ago

Jonathan Warren

9.6

Unreal. Still so young but drinking beautiful. — 6 months ago

Makhanna Seerattan

9.6

Really nice, flavorful but felt light. Mom liked. Rich liked. — 6 months ago

GaryWEdwards

9.3

Earthy, cherry taste and both a bit bold and quite elegant. Time continues to serve this juice well — 8 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Weird palate and sulfurous nose so far. Will try again tomorrow. K so much much better day 2. Big change and great. — a year ago

Josh Weinstein

9.1

Young the Giant. A little more peppery than expected — 7 years ago

with Dom and Kristen

Michael Schollmeier

10

Very good, — 9 years ago

Michael Wilson

9.3

It's like butta, jiggy baby.

Bowfinger — 10 years ago

Nora Trodden

9.5

Fresh floral aroma. Flavor of pears and honey followed by warm tannins. A lovely complex Chardonnay. — 12 years ago