Excellent wine — 5 months ago
Minerally and tart! Love! — 7 months ago
Normally a huge Iron horse bubbly fan but this was more average than fantastic. Still a bottle I’d recommend but I will likely go to other bottles. — 2 years ago
Delicate. Easy drinkable. Really enjoyed it. — 18 days ago
Always worthy of a celebration. — 7 months ago
Crisp and bone dry German Riesling perfect for hot days. This trocken from the Pfalz is a great example of those German wines. Delicious, but not for everyone. — 2 years ago
Green apple, white peach, lemon curd, brioche, toasted almond, oyster shell. Dry, crisp, elegant. — 15 days ago
Pale lemon in color with a golden hue.
Nose of limes, yeast, earth, citrus, brioche, minerals, spices, sea salt and light herbs.
Medium plus in body with medium acidity and medium sized bubbles.
Dry on the palate with lemons, green apples, herbs, yeast, earth, spices, white pepper and brioche.
Long finish with limes and light herbs.
This is a very tasty sparkling wine from Russian River Valley. Feels very fresh, complex and entertaining. Nicely balanced and elegant.
This 6 year old Blanc de Blanc will continue to age nicely in the next 7 years.
Good right out of the bottle, and good by itself or with food.
100% Chardonnay grapes were aged for 4 years on the lees.
13.5% alcohol by volume.
91 points.
$62 — a month ago


Really tasty! Juicy and a bit tart. — 10 months ago
Oak, vanilla, pepper. Black currant. Chocolate nuance. Leather. Concentration. Dry. Not much spicy. 8 years vantage. Wolf Blass Grey Label McLaren Vale Shiraz 17 @, TPEC, 250614 — a year ago
Robert Swart
Brioche, baked apple, lemon zest, almond cream, honeycomb. Dry, crisp, layered. More texture than the Cuvée. — 15 days ago