Dark ruby in color with a short reddish rim.
Fruity nose and medium plus in body with medium acidity.
Dry on the palate with mild complexity.
Showing red and black fruits with light wood, spices, coffee, dark chocolates, earth, tobacco leaf, herbs and peppercorn.
This 8 year old is drinking nicely now, and will continue to age nicely in the next 5 to 7 years.
Nicely balanced with nice complexity. Smooth and entertaining.
I had this vintage 5 years ago and it is drinking better now.
Good by itself or with food.
A blend of 55% Cabernet Sauvignon, 35% Merlot and 10% Petit Verdot. Aged in (40% new) French oak barrels for 12 months.
13.5% alcohol by volume.
90 points.
$25. — 7 months ago
1996 get outta here. SINGING — 7 months ago

Largement au dessus de 2009 ! — 11 years ago
1997 vintage. A nice surprise in a vintage that was not highly regarded. Today, the 1997 outshined the 2000 La Tour de Bessan. Wonderful tasting with Marie-Laure Lurton, who kindly opened older vintages of La Tour de Bessan and Villegeorge. Unfortunately the 1961 Villegeorge was corked but one could tell the structure of the wine,it should be great from a good bottle. — 6 months ago
The 2016 Château Marquis d’Alesme hasn’t budged a bit since I last tasted it around four years ago. It remains a stoic, savoury Margaux with a herbaceous character and underlying inky, tangy fruit. It’s still quite shy, scarcely changing on the second night, and probably much too young still for enjoying.
Back goes the case with a big ‘do not touch’ stamp – probably for another four years.
May 2025 — 7 months ago
From Domestique 4/13/19 for tagine, but only opened 2013 in garden on 4/27/19. Chlorine smell for J; lemon, thyme, chives, cloves, vanilla. Mouthfeel and long finish of pine. Pretty rich for Muscsdet. Expected salinity. Malted Easter egg shells. — 7 years ago
Lovely. Took awhile to open up but once it did it was delicious. — 9 years ago
fruits rouge tannins soyeux , avec finale longue. Vraiment bon. — 11 years ago
Medium tannins, smooth finish, ordered in Eze France. — 7 months ago
Vintage 2015 | deep dark colour, more red than brown rim, strict in smell: cedar, vanilla, flint, tertiary notes, while still fruity in taste, some tannins, so can still improve. A real classic: refined Margaux elegance. Paired with tenderloin steak Cantonese style with garlic and paksoi, one of my favorites to pair excellent wine with. — 9 months ago
Quite elegant, lifted and fresh. Classic secondary aromas and flavors with loads of acidity. — 8 years ago
Celebrating Jaziel's Birthday with a Birth Year wine! Happy Birthday Love! 😘❤ This wine is INCREDIBLE! — 9 years ago
Freddy R. Troya
La Sirène de Giscours – Margaux 2015
Margaux, Bordeaux, France 🇫🇷
Overview
Second label of the prestigious 3rd Growth Château Giscours, this cuvée shows how even secondary bottlings from classified estates can age with grace. The 2015 blend is 65% Cabernet Sauvignon, 30% Merlot, and 5% Cabernet Franc, delivering structure, elegance, and finesse in perfect harmony.
Aromas & Flavors
Vivid layers of ripe blackcurrant, raspberry, and plum glide alongside subtle cedar, tobacco, and floral spice. Delicate hints of earth and minerality frame the fruit beautifully.
Mouthfeel
Medium-bodied with polished tannins, silky texture, and a seamless balance between freshness and maturity. The finish is long, refined, and quietly powerful.
Food Pairing
Versatile with roast lamb, duck breast, or aged Comté. It also complements charcuterie or hard cheeses in a more casual setting.
Verdict
An elegant Margaux that proves second labels are no afterthought. Still very much alive, refined, and balanced—an absolute pleasure to drink.
🍷 Personal Pick Highlight
This wine reinforces my belief that second labels can often surprise and delight. The finesse and silkiness here rival many first labels—proof that patience rewards and that Margaux elegance never fails. — 3 months ago