Wally Jackpot

9.8

Brilliant spectacular delicious — a month ago

Bruce Leboff

9.2

Nose of hibiscus and menthol. Tannins present and well balanced. A bit forward on the palate - meaning it is powerful mid palate. - finish is long but slightly off balance on the palate @Rajat Parr wouldn’t be happy - striving for balanced wine - but this one is a bit off the mark … — 2 months ago

with David

Alvaro Bustillos

9.8

La paulee ultimo dia at le pre cheval billy — 2 months ago

John Loughran

9.6

Amazing fruit. The tannins have disappeared and left an amazing wine — 3 months ago

Somm David T

Independent Sommelier/Wine Educator

9.1

Beautiful noses that shows a dark core, blackberries, black raspberries, dark cherries, black plum skin and raspberries on the glass edges, dark, dryish earth, sandalwood, river stone, red flowers/roses, framed in bright, brilliant violets.

Beautiful fruit entry with dry, soft tannins. Dryish; blackberries, black raspberries, black plum skin, dark cherries and hints of raspberries. Dark, dry earth, sandalwood, river stone, dark spice, cedar, dry twigs, dry top soil, some dry herbs, dry clay, minimal baking spices, cigar with ash, dark flowers, red flowers/roses, framed in bright, brilliant violets. The acidity is gentle and nice. The finish is 19 elegant & pleasant, mid structured, smartly polished and lasts a full minute.

It has evolved some but still shows as primary. 91+ with some more appropriate cellaring. — 4 months ago

Max

9.2

Amazing! Fruity yet not too sweet. Medium body. Easy to drink — 5 years ago

with Jazz

Dmitry Muzychak

9.4

Выпито первым вином с Саввасом в Petit Plage 18.07.25. Прекрасное Бордо 1995 года. — a month ago

Robert Ahlstrom

9.1

Lovely deep garnet, red fruit, opened up over the evening — 2 months ago

Alan Snitow

8.9

Fair amount of new oak still — 2 months ago

M. Christopher Roebuck

9.3

Nice and round.

93 points — 3 months ago

Ruud Verhagen

8.9

tres bien avec un croque-monsieur… 👌🏼 — 3 months ago

Jamie Diner

10

Drinking at close Des lambrays — 4 months ago

Marc Melser

9.3

We had the 2012 Vintage on 2/14-15/25. An excellent Syray with tastes of blackberry, plum, mocha, leather and spice. As time went on the bouquet developed eucalyptus. Full bodied, New World. Fruit forward. I’m glad I gave it 13 years in the bottle. — 6 months ago

Eric Vishria

9.7

I mean, this is insane. Needed air. Soft tannins, wonderfully earthy. — 2 months ago

Farrar Langlois

9.2

Perfectly drinkable — 2 months ago

Teresa Silva

9.0

Very dry, good! — 2 months ago

Alvaro Bustillos

9.5

Tasting segundk dia la paulee en la colline con roumier au proxima añada — 3 months ago

Conrad Green

9.3

Slightly medicinal notes. Dark fruit, leather, cedar, plum and bitter cherry. Soft and long. — 4 months ago

with BOT, Paul and 1 other

Freddy R. Troya

9.4

A 2nd respected wine label of Cos D’Estournel (a 2nd Growth of the 1855 Grand Cru Classification) with a blend of Cab Sauv at 44%, Merlot at 46,2%, Cab Franc at 5,8% and Petit Verdot at 4% brings out an opulent, intense, deep, yet refined and properly-balanced red. The V’15 is perfectly poised, seductive, and extremely enjoyable. Eruptive fruity, with powerful aromatics in baked red fruits. The level of ripeness and raisins in notably persistent. Pagodes V’15 seats among my top favorites from Saint-Estèphe sub-appellation that will never disappoints and/or falls short of expectations. Cheers! — 5 months ago

Peter Sultan

9.1

Hmmm-has the charcuterie & smoky minerality, good grip, dark blood color kind a thing. Good. 2012 — 9 years ago

with Paul and Owen