We had it again in Narragansett. Great affirmation that we like this wine. — 3 months ago
Another epic Fichots from Girard. Deep deep mid to late season cherry and glorious spice. Wow the fruit in 22 is so aromatically expressive at the moment. Just gorgeous. Stunning palate with deep deep fruit but also those fierce Fichot tannins. Juicy, silky and sweet but structured and epic. Wow the tannins. This needs mega air but this is a monumental Fichots. Tasting today and still a beast but has that absurd 22 fruit. I’d wait a decade at least. — 6 months ago
This needs another couple of years. I’m drinking it on its fruit bc I wanted a pernand.
DO NOT POP and pour.
N: lovely cherry fruit. A hint of sweet cherry licorice. As it opens beautifully savory. A gorgeous hint of Blood.
P: sweet cherries. Dense. Good balance. Juicy. Great spice. As it opens, more integrated and savory.
Fass selections — a month ago
22’s having a moment now. This has glorious texture and mouthfeel and just takes over your palate with clear fruit and lovely spice. Out of the gates it’s raging. We will see if it closes up. As this opened the nose had dizzying spice and gorgeous, clear black cherry fruit. Unreal fruit density and sapidity. So close to a 9.5. — 3 months ago
Dinner wine. So fine. Gorgeous plump reddish blackish fruit and supple texture. Nose is deep, rich and bright. Opulent and chiseled but more opulent than chiseled. So great. — 2 months ago
Deep red fruit, leather, violet, cocoa. Lots of depth, weighty without being dull. Drinking well right now, 2017 vintage. Perfect at cellar temp. — 6 months ago
Just a gorgeous nose. Sweet, ripe but never treacly cherries. Mid season. Birthday cake. Cranberry skin. Poised and detailed. Wow this is a 9.6 nose. So nimble yet expressive. Huge finesse and refinement and that classic 21 achy beauty. My goodness this is so elegant. Barely any tannin and needs some time to develop but this is very fine. Palate is complex and so fine. Juicy and so clean. Unreal pitter patter of a finish. — 7 months ago
Lyle Fass

Founder Fass Selections
22’s are having a moment now. Ripping their shirts off like a WWF wrestler. Man the fruit on the nose is pungent. Dark cherry, black cherry, black plum skin, just amazing. And classic Girard sous bois. Mint, tree bark and more. Palate is decadent and juicy with lovely amplitude and richness but also sappy density and purity. Really elegant and just raring to go out of the bottle. Great energy and let’s see what air does. — 18 days ago