Neil Valenzuela

8.9

Pale salmon color. Aromas of cherry, strawberries and rose petals. Bright red fruit on the palate and a hint of minerals- great value! — 7 days ago

Conrad Green

9.6

Dark and brooding…. Bramble plummy fruit with iron and a spiciest. Great texture and purity salinity and dark cherry. Complex and detailed and very savory. Great stuff. A long life ahead still. — 6 months ago

with BOT, Brad and 3 others

Damian

9.4

Great balance of acidity, minerality and chalkiness that showcases terroir of Cotes de Blancs (specifically wine comes from Le Mesnil sur Oger and Lea Chetillions). Lemon zest, freshly baked bread toast and long, dry finish. — 8 months ago

Billy L.

8.9

Opened 2018 based on recent Delectable reviews…Did not experience similar positive experience at this point in this wines development! Have more will hold at least 2-3 years before trying again! — 23 days ago

Conrad Green

9.5

Honeyed and great intense zesty lemon. Minerality and electric detailed acidity… rich and punchy. Long. In great shape — a month ago

with Bex, Major-General and 1 other

Lyle Fass

Founder Fass Selections

9.5

Just a gorgeous nose. Sweet, ripe but never treacly cherries. Mid season. Birthday cake. Cranberry skin. Poised and detailed. Wow this is a 9.6 nose. So nimble yet expressive. Huge finesse and refinement and that classic 21 achy beauty. My goodness this is so elegant. Barely any tannin and needs some time to develop but this is very fine. Palate is complex and so fine. Juicy and so clean. Unreal pitter patter of a finish. — 7 months ago

Joaquin Martinez

8.9

Great wine. Definitely worth trying again but I felt this was a bit one dimensional. A lot of pear, white fruit and slight apple, brioche and with slight acidity and but didn't change much after. I tried in 2025 so its 17 years old so maybe its past its peak or its waning but its my first wine of this age so maybe i need to try more. Either way, it's a delicious wine — 10 days ago

Tyler Felous

9.8

At 9 yrs, this is firing on all cylinders. So much on the nose, plush and ripe, and lively backbone that invites you to drink more. Exact bottle I needed to drink tonight — 6 months ago

John Bratincevic

9.3

Pop and pour (practically) — can’t be helped.

NOSE: something savory, blackberry, and a little violet. Mild clove. A little clay. Something…Mexican?

TASTE: juicy, purple cassis and clay. Fresh and tasty. The kind of wine I like, basically. Blueberry pie after air. 93.
— 8 months ago

romo

9.2

This went fast, and for good reason. Prickly sweetness. — 8 months ago