Pooneet K

9.0

Nice - not quite as deep or expressive as other 2021s, and at 14.5% the structure is pretty high, but still a nice Sangiovese overall. — 3 months ago

Michael Owczarek

10

So fucking good — 3 months ago

Ron Siegel

9.3

This has developed beautifully — 4 months ago

Kyle B

8.9

Fantastic Chianti, tasting in Italy. — 5 months ago

with Terry

John Gallo

8.9

Paid €25 for a half bottle at L’Osteria di Giovanni. A nice Chianti Classico Reserva with a good full flavor. Would be nice to find in the United States at a reasonable price. I had a 2019 in January 2026. Just saw that this wine is available in the United States in the 750 ML bottle for $40 at wine Junction in Somerville. What a great price for a half bottle here in Italy at a restaurant.  — 7 months ago

Carter Snead

9.0

A little past peak, but delish — 8 months ago

Chip Habegger

9.1

Cherry. Spice, like anise and thyme. Chalky soil. Medium tannins. Medium plus finish. Medium plus perfume. Love Sangiovese but a little tight despite decanting — 4 years ago

Butch Disini

9.3

Light and refreshing — 10 years ago

Ned Clark

9.3

Consistently excellent — 11 years ago

Michael Rainboth

8.9

Fine Carpinetto. First sniff brought me back to Tuscany. Smooth. Good value. — 11 years ago

Joel Lara

9.2

This is a tasty, elegant Chianti where the savory elements and fruit have equal billing. On the nose, aromas of earthy spice, dark cherry, leather, and a slight hint of dried herbs. The palate has plums, dark cherries, and dried fruit with a beautiful underlying layer of leather, earth, clove, and orange zest. The persistent finish leaves a lovely taste of dried fruit and spice on the palate. Some slight hints of grilled meat come through in the finish as well. So tasty. Soft on the palate, although tannins are slightly drying in the finish. Notes are based on pour from bottle on 2nd day, as 1st day my taste buds were a bit off due to recovering from a cold. Medium bodied, medium+ acidity. Thanks to @Tom Casagrande for making me aware of the Rufina subzone. — 3 months ago

Bonnie Chu

9.0

Chianti Classico tasting 🇮🇹 @ Ai Fiori — 4 months ago

Valeria Librizzi

10

Ottima beva. 2021 bevuto nel 2026 può invecchiare altri anni — 5 months ago

Mary H

8.9

Simple and classic chianti but that’s about it. Cherry red fruit and light oakiness. — 6 months ago

Shannon Stevens

10

Cherry nose. Deep and full body. Soft pleasant tannins on the end. — 7 months ago

Adrian Renart

9.4

Very smooth — 2 years ago

Emily Babinowich

9.5

This wine was excellent. It was strong in smell but incredibly drinkable. It was very complex and different. It gave us a nice feel as well. Highly recommend. — 8 years ago

PS

9.3

Very drinkable chianti. Not very dry, nice and smooth — 11 years ago

Nate Redner

9.7

Elegant and mature. Like the cougar of chianti. — 11 years ago

with Luke

JohnQ Boxler

Sales Berkeley Wine Company

9.6

What I always hope Sangiovese will taste like. — 13 years ago

Angelo Casagrande

9.1

Had this with pasta and a vodka sauce, and garlic bread. Delicious Wednesday night! Pillow - soft in the mouth. Cherry, tar, old mohagany. Tannins integrated enough to drink on its own, but with the food- lovely. — 3 months ago

Bonnie Chu

9.2

Chianti Classico tasting 🇮🇹 @ Ai Fiori — 4 months ago

Ericsson

9.0

Good Chianti @ThymeRestaurant — 5 months ago

Pinotman /// Andreas

8.9

An OK Chianti. Widely available. — 5 months ago

Amy

9.0

mtw- liked! — 6 months ago

Pooneet K

9.1

Nice Chianti. A bit feral at first - 45 mins in the decanter and a slight chill bring things into more balance. Obviously could take more time in bottle but expressing pretty well overall even at this point. Has that great Radda lifting acid finish. Nice pairing with chicken scarpariello. — 7 months ago

M. Christopher Roebuck

8.9

A basic Chianti, "Riserva" is a bit misleading. Several steps below Ruffino Riserva.

89 points — 7 years ago

Vincent VanHalen

9.0

Un vrai délice! — 10 years ago

Richard Steinberg

9.3

2008. Rich mature chianti with a great layer of woodsy loam. Great acidity and awesome finish. — 11 years ago

Nathan Timm

9.5

Deliciozo — 12 years ago

with Chris