Vintage 2014 | This Pessac Leognan delivers. Ten years old the colour is brownish. In smell lovely complexity: spices, liquorice, flint, warmth. Impressions of plums and tobacco. Surprising velvety taste, clearly a point! | paired with Cantonese beef and mango. — 8 months ago
Sweet. It was a shocker but amazing. Lots of honey. — 9 months ago
Archetypal Bordeaux - old world in style, but where the savory characteristics are well-integrated with common Bordeaux fruit notes. Well-structured and precise, with notes of blackberry, cassis, tobacco, cedar, and vanilla with a long, somewhat chalky finish. — 5 years ago
Good old fashioned honey water. — 9 years ago
2009 vintage ( half bottle). Looks more evolved than the 2010 tasted alongside. But it is also much more complex. Intense perfume showing an abundance of noble rot, with roasted nuts, pineapple, honey, and a hint of thyme. Concentrated and layered, perfectly balanced and very long. Seems to be a notch above the 2010 today — 6 months ago
Hos Thea- Oslo — 9 months ago
Favorite dessert wine — 8 years ago
So smooth already. — 12 years ago
S Howe rec, smooth, vintage 2000 — 5 months ago
Little dessert squirt - in ma mouf — 8 months ago
2001 vintage, very good. — 8 months ago
Keurig drankje — 10 months ago
Dark ruby, big mocha, chocolate, and raspberry on the nose. Heavy on the pallet with great gripping tannins. I love this wine. — 8 years ago
This is only going to get better as it ages. — 9 years ago
2007 Petit Guiraud Sauternes. Excellent. — 12 years ago
Louis Martin
Sweet, vanilla and honey, great desert wine. — 5 months ago