Ron Siegel

9.2

This was open, expressive with red cherry, berry, earth, spice, mineral & violet — 7 days ago

AHF

9.5

At 17 years, fully mature. Ethereal with PnP, changing over a two hour dinner, first adding red fruits and then drying tannins. — 13 days ago

Brendan Baker

9.2

Violets, blackberry, plum, iodine, earth, med + body, med + acidity. Tannins are fine, but still fairly assertive. A bit gamey, a bit rustic, paired very well with squab — a month ago

Marta Jackowska

9.6

Back at our new favorite seafood restaurant and so very difficult to find the right red wine pairing (we were in the mood for some red….don’t judge us!)
Our new Sommelier BFF (Michael) steered us to this region and he was spot on! Light, fresh, red fruits…delicious 😋 — 3 days ago

with Neville

Kland Aida

9.5

Love St. Emillion and this didn’t disappoint. A great wine. The typical St. Emillion complexity and full of flavors. — 20 days ago

Suren Divanyan

9.2

Shamoun’s rating. — a month ago

Alvaro Bustillos

9.5

Cesar leal david jimenez — a month ago

Marta Jackowska

9.7

Switched to Richbourg as we have over consumed Vosne Romanee and we needed a different style of Burgundy to go with our Pigeon!

Usual notes of red fruits (strawberry) to begin and a beautiful fruit concentration with soft, smooth texture throughout the 2 hours we managed to hold off on chugging it! — 17 days ago

with Neville

Taavi Davies

9.1

Excellent, and aged well — 3 days ago

Jim Stehli

9.3

Happiness is drinking a wine that is simply delicious . It’s simply good. No need to talk about it. — a month ago