Always drinks well. Robust without being overpowering. Dark purple, blackberries, graphite and pencil lead. Fine minerals. A little pepper. — 3 months ago
Heitz/Stony Hill library wine master class with:
Stony Hill winemaker Reid Griggs
SH Estate director Michaela Murphy
Heitz winemaker Brittany Sherwood
Heitz Estate director Erik Elliott
WINES:
2006 Stony Hill chard
2015 Stony Hill chard
2022 Stony Hill chard
1986 Heitz Bella Oak cab
1999 Trailside Heitz cab
2013 Martha Vineyard Heitz cab
at The Estate at Heitz Cellars(Taplin road) — 3 months ago
Deep ruby color and great nose. Velvety on palate with rich dark fruits. Soft tannins and a lasting finish. Good blend of Zin, Cab, Petite Syrah, and Syrah. — 3 months ago
Excellent quality to price ratio!! — 5 months ago
Fairly serious Cab for the money; characteristic dark fruits - black currant in particular, good structure with balanced acidity, some menthol notes — 9 months ago
Good for a restaurant wine choice when there are no Italian reds. Not overly juicy or in your face typical of the region. Probably due to the nice peppery overlay. Acidity and tannins well balanced to permit mouthwatering enjoyment up front followed by a long relatively soft finish. Priced a bit much. — 2 months ago
Really enjoyed this. For the money really can’t beat it. Dark fruits, not overly tannic. My go to when I am tired of dropping to much money on wine. — 3 months ago
Lighter nose than AV. Smoother than AV with more balanced tannins. Really nice wine but will take the AV version for the price. — 3 months ago
Perch restaurant with the sisters. Light yet full of flavor - delish — 3 months ago
Fantastic bottle of wine! — 10 months ago
Walter Fahr
At 9 years old very smooth and nice taste of cherries. paired well with a filet and a variety of red meats. drank in August 2025. — 2 months ago