At a Maine restaurant — a month ago
Robust and bold. Dark fruit, dark plum and ripe blackberry, cassis, oak. — 2 months ago
Good Côtes du Rhône. A bit sour and bitter for my taste at first — 11 days ago
Previous bottle opened a few months ago was very tired, but tonight we are back to form. Plenty of ripe and lean orchard fruit with a drop of lemon. Lots coming through for a village wine, both in terms of flavors as well as density. Very good now. — a month ago
Crimson with a cherry red tinge. A certain pong on the nose - a cowyard note but not off putting - I like it. On the medium bodied palate black fruits and sour cherry. Highly savoury on the palate. The cowyard notes remained throughout the 3 to 4 hour time frame to consume the bottle. I drink very few Loire Valley reds but on the basis of this wine I should drink more. — 2 months ago
Textbook Cabernet Frank drinking well eight years after harvest. 2017 vintage purchased in January 2024 $24. — 9 days ago
This is drinking well right now. Tannic but lush and quite open. Long finish and love the acidity here — a month ago
2005 drunk in 2025. Delicious even though the cork crumbled. Gorgeous color, full body, a bit grassy and green apple. — 2 months ago
Donald Williams
Wonderful with two different duck entrées. — 3 days ago