Chris Niro

9.5

Anytime I see this on a menu, I order it. — 10 days ago

Pooneet K

9.1

Punches meaningfully above its price point. Always reliably delicious. Bit more fruit this year, perhaps? Excellent body and acid and finish. Rounds out on day 2. — 3 months ago

Keith Keeling

9.5

Great tasting wine!!! — 5 months ago

Matthew Cohen

9.4

Nose: elegant tropicality. White flowers.

Palate: elegantly tropical. Delicious. Very lovely. Some white flowers.

Still has some oak spice. Better in 18 months. But good now. Most people won’t be bothered.

Fass selections. — 2 months ago

Ericsson

9.2

Mature Bordeaux. It is refined elegance. — 5 months ago

Louis Martin

9.0

Light bubbles, hint of orange, fun option to pour during a celebration. 🎉 — 5 months ago

Doug Powers

9.2

Lovely medium-weight Chablis 1er Cru, some spice and mineral aromas and flavors, long finish, I’m guessing 3-5 more years of improvement ahead, very fine!! — 7 months ago

with Jim

Jay Kline

9.2

Popped and poured; enjoyed over the course of a few hours. The 2006 Juliet pours a deep garnet/purple with an opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is vinous with notes of ripe and desiccated dark fruits: cassis, blackberries, plums, tobacco, leather, mixed dead flowers, old wood, organic earth and fine warm spices. On the palate, the wine is dry with medium tannin (integrated) and medium acid. Confirming the notes from the nose. The finish is medium+ with an attractive, plush texture. This is in a really good spot and fully mature. Drink now through 2031. — 2 months ago

David M Thompson II

9.3

Terrific!! Dark fruit, even tannins, smooth lingering taste — 4 months ago

J Choi

9.6

Sun Valley. Wotn — 6 months ago