Jared Walton

9.3

Half we drank, the other half went into drunken pasta — a month ago

Jody Scharf

9.0

light airy with soul — 5 months ago

Jess

9.3

Deep ruby color.
Aromas of baked raspberry, cinnamon.
Off-dry. Flavors of baked raspberry/blackberry/plum, licorice, cinnamon, oak spice. Rich velvety tannins.

Intensity: 5/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 2 years ago

Michelle Beer

9.0

More residual sugar than I remembered. Brioche finish, delicate bubbles — a month ago

Cliff Fisher

9.0

Smoky Red Mountain Syrah. Silty on the nose. Blackberry/raspberry, Acidic and astringent. Might be better with longer decanting. — 6 months ago

Brian Walker

9.0

Brioche, pears, with a nice bold, crisp touch. — 8 months ago

Donald Williams

9.8

It doesn’t get better than this. — 2 years ago

Jan A

9.4

We got the funk, we got the funk yeah! — 4 months ago

Cliff Fisher

9.4

Cab Sauv dominant Bordeaux blend from Red Mountain. Minerally red stone fruit on the nose. Very smooth, a little funky in the back — 6 months ago

Jeremy.Buss

9.2

Excellent porch wine to watch the sunset!! — 2 years ago