Full bodied, sweet ripe berries and very little tannins. Paired well with a BBQ’d NY steak and Yukon gold potatoes.
I wished I had the forethought to purchase a case of this wine, but no regrets…this one was definitely worth the wait and exceeded my expectations. — 3 years ago
Light and tasty. Almost no tannins. Hints of ripe raspberries. Paired well with filet mignon and asparagus. — 4 years ago
Steve Pacini
Rather than being redundant, the tasting notes on the label in this picture sum it up nicely. — 2 months ago